Snaps Chile y especias
Packaged product Snacks Barcel
Snaps Chile y especias contains 507 kcal per 100 g. A serving, 30 g (30 g) provides about 152 kcal.
Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 459 kcal per 100 g across 385 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 507 kcal | |
| Total fat L | 26,7 g | 34 % |
| Saturated fat L | 6,7 g | 33 % |
| Sodium L | 1 118 mg | 49 % |
| Total carbohydrates L | 56,7 g | 21 % |
| Dietary fiber L | 6,7 g | 24 % |
| Total sugars L | 6,7 g | |
| Added sugars L | 0,091 g | 0,2 % |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 46 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gin the lowest quarter of snacks (median 8,3 g)
- Fiber6,7 gin the lowest quarter of snacks (median 9 g)
- Sugars6,7 gin the top quarter of snacks (median 0,8 g)
- Fat26,7 gabove the median for snacks (median 21,4 g)
- Saturated fat6,7 gabove the median for snacks (median 4,8 g)
- Sodium1 118 mgin the top quarter of snacks (median 760 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Barcel
- Barcode
- 0757528026950
- Quantity
- 140 g
- Label serving
- 30 g
- Category
- Maïs soufflé salé
- Packaging
- es:bolsa-de-plastico
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MAIZ PALOMERO, ACEITE VEGETAL, SAZONADOR (PROTEINA VEGETAL HIDROLIZADA, MALTODEXTRINA, ALMIDON, SABORIZANTES NATURALES E IDENTICOS A LOS NATURALES, SAL YODADA, AZUCAR, ÁCIDO CITRICO, LACA (AMARILLO 6, ROJO 40, AZUL 1), ACEITE VEGETAL, GUANILATO DE SODIO E INOSINATO DE SODIO.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Popcorn Chazoos | 507 | 9,8 g | 54,9 g | 26,1 g |
| Sweet and Salted Popcorn Snackrite | 506 | 6,3 g | 54 g | 27,5 g |
| Salted Popcorn Marks & Spencers | 508 | 6,8 g | 38,6 g | 33,7 g |
| Salted Popped Popcorn Morrisons | 505 | 7,5 g | 55 g | 27,5 g |
| Pop corn salé Sibell | 505 | 9,4 g | 55 g | 26 g |
| Pop Corn Salé Maayane | 505 | 9,4 g | 55 g | 26 g |
| Simply Salted Popcorn Butterkist | 505 | 8 g | 51 g | 28 g |
| Salted Popcorn Snack Day | 510 | 6,5 g | 47 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Snaps Chile y especias?
100 g of Snaps Chile y especias has 507 kcal. Serving, 30 g (30 g): about 152 kcal.
How much protein is in Snaps Chile y especias?
Snaps Chile y especias contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 8,3 g).
How many carbs are in Snaps Chile y especias?
Snaps Chile y especias has 56,7 g of total carbohydrates per 100 g, including 6,7 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Snaps Chile y especias?
Snaps Chile y especias contains 26,7 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
How much sodium is in Snaps Chile y especias?
100 g contains 1 118 mg of sodium, 49 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0757528026950. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.