Snaps Chile y especias
Packaged product Snacks Barcel
Snaps Chile y especias contains 507 kcal per 100 g. A serving, 30 g (30 g) provides about 152 kcal.
Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 459 kcal per 100 g across 385 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 507 kcal | |
| Total fat L | 26,7 g | 34 % |
| Saturated fat L | 6,7 g | 33 % |
| Sodium L | 1.118 mg | 49 % |
| Total carbohydrates L | 56,7 g | 21 % |
| Dietary fiber L | 6,7 g | 24 % |
| Total sugars L | 6,7 g | |
| Added sugars L | 0,091 g | 0,2 % |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 46 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gin the lowest quarter of snacks (median 8,3 g)
- Fiber6,7 gin the lowest quarter of snacks (median 9 g)
- Sugars6,7 gin the top quarter of snacks (median 0,8 g)
- Fat26,7 gabove the median for snacks (median 21,4 g)
- Saturated fat6,7 gabove the median for snacks (median 4,8 g)
- Sodium1.118 mgin the top quarter of snacks (median 760 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Barcel
- Barcode
- 0757528026950
- Quantity
- 140 g
- Label serving
- 30 g
- Category
- Saltet popcorn
- Packaging
- es:bolsa-de-plastico
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MAIZ PALOMERO, ACEITE VEGETAL, SAZONADOR (PROTEINA VEGETAL HIDROLIZADA, MALTODEXTRINA, ALMIDON, SABORIZANTES NATURALES E IDENTICOS A LOS NATURALES, SAL YODADA, AZUCAR, ÁCIDO CITRICO, LACA (AMARILLO 6, ROJO 40, AZUL 1), ACEITE VEGETAL, GUANILATO DE SODIO E INOSINATO DE SODIO.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Popcorn Chazoos | 507 | 9,8 g | 54,9 g | 26,1 g |
| Sweet and Salted Popcorn Snackrite | 506 | 6,3 g | 54 g | 27,5 g |
| Salted Popcorn Marks & Spencers | 508 | 6,8 g | 38,6 g | 33,7 g |
| Salted Popped Popcorn Morrisons | 505 | 7,5 g | 55 g | 27,5 g |
| Pop corn salé Sibell | 505 | 9,4 g | 55 g | 26 g |
| Pop Corn Salé Maayane | 505 | 9,4 g | 55 g | 26 g |
| Simply Salted Popcorn Butterkist | 505 | 8 g | 51 g | 28 g |
| Salted Popcorn Snack Day | 510 | 6,5 g | 47 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Snaps Chile y especias?
100 g of Snaps Chile y especias has 507 kcal. Serving, 30 g (30 g): about 152 kcal.
How much protein is in Snaps Chile y especias?
Snaps Chile y especias contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 8,3 g).
How many carbs are in Snaps Chile y especias?
Snaps Chile y especias has 56,7 g of total carbohydrates per 100 g, including 6,7 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Snaps Chile y especias?
Snaps Chile y especias contains 26,7 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
How much sodium is in Snaps Chile y especias?
100 g contains 1.118 mg of sodium, 49 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0757528026950. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.