Smeerkaas

Packaged product Sucres et desserts Milbona

Smeerkaas contains 283 kcal per 100 g. A serving, 1 portion, 200 g (200 g) provides about 566 kcal.

Roughly 74 % of its calories come from fat, with 16 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 232 kcal per 100 g across 983 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Smeerkaas by Milbona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
283kcal per 100 g
11,2 gprotein
7 gcarbohydrates
23 gfat
566kcal in serving, 1 portion, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 283 kcal
Total fat L 23 g 29 %
Saturated fat L 15,2 g 76 %
Sodium L 865 mg 38 %
Total carbohydrates L 7 g 3 %
Dietary fiber not reported
Total sugars not reported
Protein L 11,2 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 10 %Fat: 74 %283kcal / 100 g
  • Protein 16 %
  • Carbohydrates 10 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11,2 gabove the median for sucres et desserts (median 9 g)
  • Fat23 gabove the median for sucres et desserts (median 20 g)
  • Saturated fat15,2 gabove the median for sucres et desserts (median 13 g)
  • Sodium865 mgin the top quarter of sucres et desserts (median 480 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milbona
Barcode
4056489117575
Quantity
200 g
Label serving
1 portion (200 g)
Category
Tartes de fromage
Packaging
Plastic
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

42% kaas (melk, zout, zuursel, microbieel stremsel, dierlijk stremsel), zoete wei (melk), boter (melk), zoete weipoeder (melk), smeltzouten: polyfosfaten, natriumfosfaten; voedingszuur: citroenzuur, zout.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: BeurreSelLait

Similar products

FoodCaloriesProteinCarbsFat
Schmelzkäse - Sahnig Hofburger 283 11 g 7 g 23 g
Petit fondu nature BIO VERDE 283 11 g 3,5 g 25 g
Fresh Milk & Creme smeerbaar KIRI 282 6 g 2,5 g 27,5 g
Sirni namaz Vindija 282 7,1 g 3,9 g 26,4 g
Crema de queso de oveja Flor de Esgueva 285 12 g 3 g 25 g
Kausētais siers ar šķiņi Dzintars 285 11,1 g 1,6 g 25,8 g
Boerensmeerkaas Casteleijn 285 17,1 g 0 g 23 g
Kiri Kiri 285 9 g 1,5 g 27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Smeerkaas?

100 g of Smeerkaas has 283 kcal. Serving, 1 portion, 200 g (200 g): about 566 kcal.

Is Smeerkaas high in protein?

Smeerkaas contains 11,2 g of protein per 100 g (22 % of the 50 g Daily Value), or 22,4 g in serving, 1 portion, 200 g (200 g). About 16 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 9 g).

How many carbs are in Smeerkaas?

Smeerkaas has 7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smeerkaas?

Smeerkaas contains 23 g of fat per 100 g, of which 15,2 g is saturated (76 % of the Daily Value).

How much sodium is in Smeerkaas?

100 g contains 865 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 mars 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489117575. License: ODbL 1.0 (Open Food Facts). Source record dated 8 mars 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.