Slow Braised Beef
Packaged product Viande Ideal Nutrition
Slow Braised Beef contains 146 kcal per 100 g. A serving, 1 meal, 340 g (340 g) provides about 498 kcal.
Roughly 41 % of its calories come from carbohydrates, with 30 % from fat and 28 % from protein (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 146 kcal | |
| Total fat L | 5,3 g | 7 % |
| Saturated fat L | 1,8 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 27,9 mg | 9 % |
| Sodium L | 182 mg | 8 % |
| Total carbohydrates L | 16,2 g | 6 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 0,88 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11,2 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 41 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,2 gbelow the median for viande (median 17,2 g)
- Fiber2,6 gin the top quarter of viande (median 0,046 g)
- Sugars0,88 gbelow the median for viande (median 1 g)
- Fat5,3 gbelow the median for viande (median 8,6 g)
- Saturated fat1,8 gbelow the median for viande (median 3,1 g)
- Sodium182 mgbelow the median for viande (median 394 mg)
- Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ideal Nutrition
- Barcode
- 0810090515045
- Quantity
- 12 oz
- Label serving
- 1 meal (340 g)
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pulled Pork Tesco | 146 | 17,8 g | 5,9 g | 5,6 g |
| Lean Ground Beef Publix | 146 | 20,5 g | 0 g | 7,1 g |
| Taiwanese Braised Pork With Rice Foongs Kitchen | 147 | 5,3 g | 19,8 g | 5,1 g |
| Hamburguesa empanada Carrefour | 146 | 13,3 g | 12,8 g | 1,9 g |
| Massaman Beef Curry Ohmamii | 147 | 11,2 g | 14,6 g | 4,7 g |
| Blackberry Goat Salad Hannaford | 146 | 4,5 g | 11,4 g | 9,4 g |
| Grass Fed Beef Ragu Fettuccine Woolworths Signature Collection | 146 | 9,2 g | 21,7 g | 2,2 g |
| Costco lean ground beef tube Kirkland | 147 | 12,7 g | 0 g | 11,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Slow Braised Beef?
100 g of Slow Braised Beef has 146 kcal. Serving, 1 meal, 340 g (340 g): about 498 kcal.
Is Slow Braised Beef high in protein?
Slow Braised Beef contains 11,2 g of protein per 100 g (22 % of the 50 g Daily Value), or 38 g in serving, 1 meal, 340 g (340 g). About 28 % of its calories come from protein. Compared with other viande, that is below the median (median 17,2 g).
How many carbs are in Slow Braised Beef?
Slow Braised Beef has 16,2 g of total carbohydrates per 100 g, including 2,6 g of fiber and 0,88 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Slow Braised Beef?
Slow Braised Beef contains 5,3 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Slow Braised Beef?
100 g contains 182 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810090515045. License: ODbL 1.0 (Open Food Facts). Source record dated 27 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.