Sliced chicken breast

Packaged product Volailles Solmaz

Sliced chicken breast contains 117 kcal per 100 g. A serving, 30 g (30 g) provides about 35 kcal.

Roughly 50 % of its calories come from fat, with 44 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

117kcal per 100 g
13,3 gprotein
1,7 gcarbohydrates
6,7 gfat
35kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 117 kcal
Total fat L 6,7 g 9 %
Saturated fat L 0,67 g 3 %
Cholesterol L 83,3 mg 28 %
Sodium L 83,3 mg 4 %
Total carbohydrates L 1,7 g 0,6 %
Dietary fiber not reported
Total sugars not reported
Protein L 13,3 g 27 %
Fer L 0,33 mg2 %
Potassium L 333 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44 %Carbohydrates: 6 %Fat: 50 %117kcal / 100 g
  • Protein 44 %
  • Carbohydrates 6 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium7 %Fer2 %

Nutritional insights

  • Protein13,3 gbelow the median for volailles (median 17,9 g)
  • Fat6,7 gabove the median for volailles (median 4,4 g)
  • Saturated fat0,67 gbelow the median for volailles (median 1,2 g)
  • Sodium83,3 mgbelow the median for volailles (median 290 mg)
  • Protein per 100 kcal11,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Solmaz
Barcode
0628451533344
Label serving
30 g
Category
Volailles

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Original Cooked Turkey Breast Olymel 117 18,3 g 5 g 1,7 g
Smoked Chicken Breast Meat Head 117 13,3 g 0 g 6,7 g
BBQ Chicken with Rice & Quinoa Irresistibles 117 7,3 g 15 g 2,7 g
Blackened Chicken Breast With Mashed Potatoes and Broccoli Readymeals 117 8 g 8,7 g 5,7 g
Smoked Oven Roasted Chicken Breast Solmaz 117 13,3 g 1,7 g 6,7 g
Chicken Mole Enchil-layers President’s Choice 117 6,7 g 17,7 g 2,7 g
New York Deli Shaved Roast Chicken Carroll's Of Tullamore 117 24 g 0,8 g 2,4 g
Cooked Turkey Breast Olymel 117 18,3 g 5 g 1,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sliced chicken breast?

100 g of Sliced chicken breast has 117 kcal. Serving, 30 g (30 g): about 35 kcal.

Is Sliced chicken breast high in protein?

Sliced chicken breast contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 4 g in serving, 30 g (30 g). About 44 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).

How many carbs are in Sliced chicken breast?

Sliced chicken breast has 1,7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sliced chicken breast?

Sliced chicken breast contains 6,7 g of fat per 100 g, of which 0,67 g is saturated (3 % of the Daily Value).

How much sodium is in Sliced chicken breast?

100 g contains 83,3 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628451533344. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.