Silserli Salami

Packaged product Viande Coop

Silserli Salami contains 321 kcal per 100 g. A serving, 1 portion, 135 g (135 g) provides about 433 kcal.

Roughly 45 % of its calories come from fat, with 43 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Silserli Salami by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
321kcal per 100 g
9,4 gprotein
34 gcarbohydrates
16 gfat
433kcal in serving, 1 portion, 135 g (135 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 321 kcal
Total fat L 16 g 21 %
Saturated fat L 5,4 g 27 %
Sodium L 787 mg 34 %
Total carbohydrates L 34 g 12 %
Dietary fiber L 1,9 g 7 %
Total sugars L 1 g
Protein L 9,4 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 43 %Fat: 45 %321kcal / 100 g
  • Protein 12 %
  • Carbohydrates 43 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,4 gin the lowest quarter of viande (median 17,2 g)
  • Fiber1,9 gin the top quarter of viande (median 0,046 g)
  • Fat16 gabove the median for viande (median 8,6 g)
  • Saturated fat5,4 gabove the median for viande (median 3,1 g)
  • Sodium787 mgabove the median for viande (median 394 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7624841096560
Label serving
1 portion (135 g)
Category
Viande

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Smoked back bacon Morrisons 321 31,9 g 0,2 g 21,3 g
Premium summer sausage Old Wisconsin 321 17,9 g 0 g 25 g
Grass Fed Beef Stick Archer 321 28,6 g 3,6 g 21,4 g
Beef Jerky Maui’s Natural 321 28,6 g 10,7 g 17,9 g
Burnt Ends Smoked And Seasoned Beef Brisket Kirkland 321 22,6 g 7,1 g 22,6 g
Beef Jerky, Original Sonoma Mountain Beef Co 321 42,9 g 32,1 g 3,6 g
Original Beef Jerky Bridgford Sweet Baby Ray's 321 39,3 g 21,4 g 3,6 g
Pepperoni meat stick Fatty 321 25 g 5,4 g 21,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Silserli Salami?

100 g of Silserli Salami has 321 kcal. Serving, 1 portion, 135 g (135 g): about 433 kcal.

How much protein is in Silserli Salami?

Silserli Salami contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 12,7 g in serving, 1 portion, 135 g (135 g). About 12 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,2 g).

How many carbs are in Silserli Salami?

Silserli Salami has 34 g of total carbohydrates per 100 g, including 1,9 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Silserli Salami?

Silserli Salami contains 16 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

How much sodium is in Silserli Salami?

100 g contains 787 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 août 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7624841096560. License: ODbL 1.0 (Open Food Facts). Source record dated 14 août 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.