Serpentini a la provençale
Packaged product Grains et pâtes alimentaires Pierre Martinet
Serpentini a la provençale contains 137 kcal per 100 g. A serving, 250.0 g (250 g) provides about 343 kcal.
Roughly 46 % of its calories come from carbohydrates, with 40 % from fat and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 188 kcal per 100 g across 186 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 137 kcal | |
| Total fat L | 5,8 g | 7 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 2,2 g | |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 46 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gbelow the median for grains et pâtes alimentaires (median 5,1 g)
- Fiber2,9 gin the top quarter of grains et pâtes alimentaires (median 1,6 g)
- Sugars2,2 gbelow the median for grains et pâtes alimentaires (median 2,9 g)
- Fat5,8 gin the lowest quarter of grains et pâtes alimentaires (median 9,8 g)
- Saturated fat0,9 gin the lowest quarter of grains et pâtes alimentaires (median 1,5 g)
- Sodium320 mgbelow the median for grains et pâtes alimentaires (median 386 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pierre Martinet
- Barcode
- 3281780896183
- Label serving
- 250.0 g
- Category
- Salades de pâtes
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomato & Basil Pasta Salad The deli | 137 | 4,2 g | 22 g | 3,2 g |
| Orzo & Slow Roasted Tomatoes Marks & Spencers | 138 | 4,9 g | 25,5 g | 6,6 g |
| Pastasalat mit Spinat, marinierter Paprika, Mozzarella und Knoblauch Lidl | 136 | 4,3 g | 16 g | 5,6 g |
| Salade de pâtes aux tomates Migros | 141 | 3,5 g | 17 g | 6,3 g |
| Pasta Salad with Tuna Carretilla | 142 | 5 g | 10 g | 9,2 g |
| Pastasalat Mmmh | 142 | 3,9 g | 18 g | 5,6 g |
| Farfalles à la niçoise Carrefour | 142 | 7,1 g | 15 g | 5,5 g |
| Pâtes & Salade Thon Oeuf Sauce Cocktail Daunat | 142 | 5,8 g | 14 g | 6,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Serpentini a la provençale?
100 g of Serpentini a la provençale has 137 kcal. Serving, 250.0 g (250 g): about 343 kcal.
How much protein is in Serpentini a la provençale?
Serpentini a la provençale contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 11,8 g in serving, 250.0 g (250 g). About 14 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is below the median (median 5,1 g).
How many carbs are in Serpentini a la provençale?
Serpentini a la provençale has 15 g of total carbohydrates per 100 g, including 2,9 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Serpentini a la provençale?
Serpentini a la provençale contains 5,8 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Serpentini a la provençale?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3281780896183. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.