Schwarze Oliven
Schwarze Oliven contains 128 kcal per 100 g. A serving, 100 g (100 g) provides about 128 kcal.
Roughly 98 % of its calories come from fat, with 2 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in légumes on FoodFactly, where the median is 234 kcal per 100 g across 314 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 128 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Fat 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the lowest quarter of légumes (median 1,5 g)
- Sugars0 gin the lowest quarter of légumes (median 0,1 g)
- Fat14 gin the lowest quarter of légumes (median 23,1 g)
- Saturated fat0,1 gin the lowest quarter of légumes (median 3,2 g)
- Sodium600 mgin the lowest quarter of légumes (median 1 300 mg)
- Protein per 100 kcal0,39 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- REWE
- Barcode
- 4388844198913
- Label serving
- 100 g
- Category
- Oignons noirs
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Oliven, Speisesalz, Stabilisator, Eisen-ll-gluconat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Olives noires Pegase | 129 | 0,5 g | 0 g | 13 g |
| Aceitunas negras sin hueso Diamir | 129 | 0,5 g | 0 g | 13 g |
| Hojiblanca Oliven in Scheiben Kattus | 127 | 0,5 g | 0,1 g | 13,2 g |
| Oliven (schwarz) Gut gunstig | 127 | 0,5 g | 0 g | 14 g |
| Olives noires en rondelles Éric Bur | 127 | 0,5 g | 0,1 g | 13,2 g |
| Schwarze Oliven Kamer | 127 | 0 g | 7 g | 11 g |
| Oliven schwarz steinlos M-Classic | 127 | 0,5 g | 0 g | 13 g |
| Oliven schwarz King's Crown | 127 | 0,5 g | 0,5 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Schwarze Oliven?
100 g of Schwarze Oliven has 128 kcal. Serving, 100 g (100 g): about 128 kcal.
How much protein is in Schwarze Oliven?
Schwarze Oliven contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in serving, 100 g (100 g). About 2 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 1,5 g).
How many carbs are in Schwarze Oliven?
Schwarze Oliven has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Schwarze Oliven?
Schwarze Oliven contains 14 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Schwarze Oliven?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4388844198913. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.