Saucisson

Packaged product Viande despi

Saucisson contains 424 kcal per 100 g.

Roughly 77 % of its calories come from fat, with 22 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is close to the median for viande on FoodFactly (434 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Saucisson by despi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
424kcal per 100 g
23,7 gprotein
1,2 gcarbohydrates
36,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 424 kcal
Total fat L 36,1 g 46 %
Saturated fat L 13,7 g 69 %
Sodium L 2 116 mg 92 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber not reported
Total sugars L 1,2 g
Added sugars L 5,3 g 11 %
Protein L 23,7 g 47 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 1 %Fat: 77 %424kcal / 100 g
  • Protein 22 %
  • Carbohydrates 1 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23,7 gin the lowest quarter of viande (median 28 g)
  • Fat36,1 gabove the median for viande (median 35 g)
  • Saturated fat13,7 gbelow the median for viande (median 13,8 g)
  • Sodium2 116 mgin the top quarter of viande (median 1 880 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
despi
Barcode
2203747032145
Quantity
340 g
Category
saucisses-sèches
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Poitrine et épaule de porc, sel, lactose (lait), sirop de glucose, épice, dextrose, plante aromatique, conservateur E252 ferment. Enveloppe: boyau naturel de porc. (Elaboré à partir de 145g de viande de porc pour 100g de produit fini) Conditions de conservation: Produit sujet à dessiccation.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSirop de glucose

Similar products

FoodCaloriesProteinCarbsFat
La saucisse sèche Cochonou 424 26 g 3,5 g 34 g
SAUCISSE SÈCHE Pur porc Carrefour 424 28 g 1,2 g 34 g
Fuet Extra aux Figues - Tradition Espagnole Soélia 425 22,3 g 14,2 g 30,1 g
Saucisse sèche qualité supérieure Roches Blanches 423 34,8 g 1,9 g 30,7 g
Saucisse sèche Saucissons Roches Blanches 423 34,8 g 1,9 g 30,7 g
Saucisse sèche courbe pur porc Le cesarin 425 26 g 1,6 g 35 g
Saucisse sèche Courbe Aldi 425 26 g 1,6 g 35 g
Saucisse sèche Recette à l’Ancienne Salaisons du Mâconnais 425 31 g 1 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Saucisson?

100 g of Saucisson has 424 kcal.

Is Saucisson high in protein?

Saucisson contains 23,7 g of protein per 100 g (47 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 28 g).

How many carbs are in Saucisson?

Saucisson has 1,2 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saucisson?

Saucisson contains 36,1 g of fat per 100 g, of which 13,7 g is saturated (69 % of the Daily Value).

How much sodium is in Saucisson?

100 g contains 2 116 mg of sodium, 92 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2203747032145. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.