Saucisson cuit à l'ail
Saucisson cuit à l'ail contains 285 kcal per 100 g.
Roughly 80 % of its calories come from fat, with 16 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is close to the median for viande on FoodFactly (267 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 285 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 10 g | 50 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 4 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the lowest quarter of viande (median 16 g)
- Sugars2,7 gin the top quarter of viande (median 0,8 g)
- Fat25 gabove the median for viande (median 21,9 g)
- Saturated fat10 gabove the median for viande (median 8,6 g)
- Sodium640 mgin the lowest quarter of viande (median 800 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Caby
- Barcode
- 3220120023179
- Quantity
- 200 g
- Category
- Saucisse ailée
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maigre de porc (30%), gras de porc, eau, couenne de porc, _farine de blé_ (6 %), lactosérum (_lactose_), sel, protéines de lait, ail (0,8 %), stabilisants : E450, E452, colorant E120, antioxydant : E316, E250, épices
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SelAile
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisson à l'ail Halal Kenza halal | 285 | 14,1 g | 5,5 g | 23 g |
| Saucisson à l'ail pur porc fumé Casino | 285 | 15 g | 0 g | 25 g |
| Saucisson ail biseau fumé Cora | 285 | 16,6 g | 0,6 g | 23,6 g |
| Saucisson ail biseau nature Cora | 285 | 16,6 g | 0,6 g | 23,6 g |
| Saucisson a l’ail Tradilege | 287 | 15 g | 0,6 g | 25 g |
| Garlic sausage dulano | 282 | 13 g | 1 g | 25 g |
| Saucisson cuit a l'ail fume superieur 120g 8t fe Petit prix | 280 | 17 g | 0,9 g | 23 g |
| Garlic Sausage Dulano | 279 | 13 g | 1 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saucisson cuit à l'ail?
100 g of Saucisson cuit à l'ail has 285 kcal.
Is Saucisson cuit à l'ail high in protein?
Saucisson cuit à l'ail contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 16 g).
How many carbs are in Saucisson cuit à l'ail?
Saucisson cuit à l'ail has 2,7 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saucisson cuit à l'ail?
Saucisson cuit à l'ail contains 25 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
How much sodium is in Saucisson cuit à l'ail?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3220120023179. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.