Saucisses de Francfort Bio

Packaged product Viande U

Saucisses de Francfort Bio contains 276 kcal per 100 g. A serving, 50 g (50 g) provides about 138 kcal.

Roughly 79 % of its calories come from fat, with 19 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 241 kcal per 100 g across 244 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Saucisses de Francfort Bio by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
276kcal per 100 g
13 gprotein
1,1 gcarbohydrates
24 gfat
138kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 276 kcal
Total fat L 24 g 31 %
Saturated fat L 9 g 45 %
Sodium L 800 mg 35 %
Total carbohydrates L 1,1 g 0,4 %
Dietary fiber L 0,5 g 2 %
Total sugars L 1,1 g
Added sugars L 0 g 0 %
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 2 %Fat: 79 %276kcal / 100 g
  • Protein 19 %
  • Carbohydrates 2 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber0,5 gin the top quarter of viande (median 0,004 g)
  • Sugars1,1 gin the top quarter of viande (median 0,5 g)
  • Fat24 gin the top quarter of viande (median 20 g)
  • Saturated fat9 gabove the median for viande (median 7,5 g)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
U
Barcode
3256223229521
Quantity
x4 soit 200 g
Label serving
50 g
Category
Saucisses de Francfort
Packaging
Plastic,fresh,Tray,fr:film-en-plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc* (France) 81,5%, eau, sel, arômes naturels, épices et plantes aromatiques*, LACTOSE*, acidifiant : citrate de sodium, antioxydants : acide ascorbique, ascorbate de sodium - conservateur : nitrite de sodium, aromate*(poudre de citron*). Boyau naturel de mouton. *ingrédient issu de l'agriculture biologique Traces éventuelles d oeufs, de soja et de fruits à coque

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Saucisses de francfort bio U Bio 276 13 g 1,1 g 24 g
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Stoeffler la francfort Stoeffler 277 12 g 0,6 g 25 g
Stoeffler saucisse de francfort 2x6 Stoeffler 277 12 g 0,6 g 24 g
Aia Wudy Maxi Grill 500G Aia 275 15 g 0,6 g 17 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Saucisses de Francfort Bio?

100 g of Saucisses de Francfort Bio has 276 kcal. Serving, 50 g (50 g): about 138 kcal.

Is Saucisses de Francfort Bio high in protein?

Saucisses de Francfort Bio contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 6,5 g in serving, 50 g (50 g). About 19 % of its calories come from protein.

How many carbs are in Saucisses de Francfort Bio?

Saucisses de Francfort Bio has 1,1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saucisses de Francfort Bio?

Saucisses de Francfort Bio contains 24 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).

How much sodium is in Saucisses de Francfort Bio?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3256223229521. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.