Frankfurters
Packaged product Viande Dulano
Frankfurters contains 274 kcal per 100 g. A serving, 1 sausage, 35 g (35 g) provides about 96 kcal.
Roughly 83 % of its calories come from fat, with 16 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 241 kcal per 100 g across 244 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 274 kcal | |
| Total fat L | 25,1 g | 32 % |
| Saturated fat L | 11,1 g | 56 % |
| Sodium L | 674 mg | 29 % |
| Total carbohydrates L | 0,86 g | 0,3 % |
| Dietary fiber L | 0,57 g | 2 % |
| Total sugars L | 0,57 g | |
| Added sugars L | 0,3 g | 0,6 % |
| Protein L | 11,1 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 1 %
- Fat 83 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,1 gin the lowest quarter of viande (median 13 g)
- Fiber0,57 gin the top quarter of viande (median 0,004 g)
- Sugars0,57 gabove the median for viande (median 0,5 g)
- Fat25,1 gin the top quarter of viande (median 20 g)
- Saturated fat11,1 gin the top quarter of viande (median 7,5 g)
- Sodium674 mgin the lowest quarter of viande (median 800 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dulano
- Barcode
- 4335619013483
- Quantity
- 350 g
- Label serving
- 1 sausage (35 g)
- Category
- Saucisses de Francfort
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
75% Pork, Water, Pork Fat, Salt, Dextrose, Firming Agent: Potassium Chloride; Stabiliser: Diphosphates Spices, Antioxidant Sodium Ascorbate; Spice Extracts, Preservative: Sodium Nitrite. Allergy Advice: May contain Celery, Mustard and Nuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hámozott Frankfurti koktélvirsli Aldi | 274 | 11 g | 3,5 g | 24 g |
| Aia Wudy Maxi Grill 500G Aia | 275 | 15 g | 0,6 g | 17 g |
| Saucisses de francfort bio U Bio | 276 | 13 g | 1,1 g | 24 g |
| Francfort Stoeffler | 276 | 12 g | 0,8 g | 25 g |
| Saucisses de Francfort Bio U | 276 | 13 g | 1,1 g | 24 g |
| Bécsi virsli Aldi | 272 | 11 g | 0,8 g | 25 g |
| Saucisse de Francfort lot de 2, le 2ème a 50% Stoeffler | 277 | 12 g | 0,6 g | 25 g |
| Stoeffler la francfort Stoeffler | 277 | 12 g | 0,6 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frankfurters?
100 g of Frankfurters has 274 kcal. Serving, 1 sausage, 35 g (35 g): about 96 kcal.
Is Frankfurters high in protein?
Frankfurters contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value), or 3,9 g in serving, 1 sausage, 35 g (35 g). About 16 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 13 g).
How many carbs are in Frankfurters?
Frankfurters has 0,86 g of total carbohydrates per 100 g, including 0,57 g of fiber and 0,57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frankfurters?
Frankfurters contains 25,1 g of fat per 100 g, of which 11,1 g is saturated (56 % of the Daily Value).
How much sodium is in Frankfurters?
100 g contains 674 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4335619013483. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mai 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.