Saucisse sèche des Pyrénées

Packaged product Viande Leclerc

Saucisse sèche des Pyrénées contains 375 kcal per 100 g.

Roughly 65 % of its calories come from fat, with 33 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 434 kcal per 100 g across 301 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Saucisse sèche des Pyrénées by Leclerc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
31 gprotein
1,9 gcarbohydrates
27 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 27 g 35 %
Saturated fat L 11 g 55 %
Sodium L 1 810 mg 79 %
Total carbohydrates L 1,9 g 0,7 %
Dietary fiber not reported
Total sugars L 1,2 g
Added sugars L 4,5 g 9 %
Protein L 31 g 62 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 2 %Fat: 65 %375kcal / 100 g
  • Protein 33 %
  • Carbohydrates 2 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein31 gin the top quarter of viande (median 28 g)
  • Sugars1,2 gbelow the median for viande (median 1,3 g)
  • Fat27 gin the lowest quarter of viande (median 35 g)
  • Saturated fat11 gin the lowest quarter of viande (median 13,8 g)
  • Sodium1 810 mgbelow the median for viande (median 1 840 mg)
  • Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leclerc
Barcode
3564709163994
Category
saucisses-sèches
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc du Sud-Ouest, sel, gras de porc du Sud-Ouest, lactose, dextrose, poivres, ail, ferments, nitrate de potassium, boyau naturel de porc.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelAile

Similar products

FoodCaloriesProteinCarbsFat
Mini Bâton Stegeman 375 27 g 5,9 g 27 g
Saucisse sèche pur porc qualité supérieure La corrézienne 375 27,8 g 0,8 g 28,9 g
Saucisse sèche Fourgassié 373 29,7 g 2,4 g 27,2 g
Saucisse seche pur porc J.Carrel S.A 372 28 g 4,3 g 27 g
Saucisse Sèche aux cèpes Oberti 379 29,5 g 5 g 26,8 g
Saucisse à La Perche Corrèze Gourmande 371 29,1 g 0,8 g 27,9 g
Saucisse seche Regis Senan Regis bahier 371 32 g 2,7 g 26 g
Saucisse sèche à l'ancienne Galibier 382 25 g 3 g 30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Saucisse sèche des Pyrénées?

100 g of Saucisse sèche des Pyrénées has 375 kcal.

Is Saucisse sèche des Pyrénées high in protein?

Saucisse sèche des Pyrénées contains 31 g of protein per 100 g (62 % of the 50 g Daily Value). About 33 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 28 g).

How many carbs are in Saucisse sèche des Pyrénées?

Saucisse sèche des Pyrénées has 1,9 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saucisse sèche des Pyrénées?

Saucisse sèche des Pyrénées contains 27 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Saucisse sèche des Pyrénées?

100 g contains 1 810 mg of sodium, 79 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564709163994. License: ODbL 1.0 (Open Food Facts). Source record dated 12 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.