Salted Caramel Flavored Bar
Packaged product Epices, herbes et condiments Hershey’s
Salted Caramel Flavored Bar contains 538 kcal per 100 g. A serving, 2 pieces, 26 g (26 g) provides about 140 kcal.
Roughly 51 % of its calories come from fat, with 46 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 538 kcal | |
| Total fat L | 30,8 g | 39 % |
| Saturated fat L | 17,3 g | 87 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 96,2 mg | 4 % |
| Total carbohydrates L | 61,5 g | 22 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 53,8 g | |
| Added sugars L | 46,2 g | 92 % |
| Protein L | 3,9 g | 8 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 192 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 46 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,9 gbelow the median for epices, herbes et condiments (median 6 g)
- Fiber0 gin the lowest quarter of epices, herbes et condiments (median 2,9 g)
- Sugars53,8 gin the top quarter of epices, herbes et condiments (median 5 g)
- Fat30,8 gin the top quarter of epices, herbes et condiments (median 9 g)
- Saturated fat17,3 gin the top quarter of epices, herbes et condiments (median 2,5 g)
- Sodium96,2 mgin the lowest quarter of epices, herbes et condiments (median 400 mg)
- Protein per 100 kcal0,72 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hershey’s
- Barcode
- 0032284388413
- Label serving
- 2 pieces (26 g)
- Category
- Epices, herbes et condiments
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Salted Caramel Munch Trail Mix Orchard Valley Harvest | 538 | 9,6 g | 46,2 g | 36,5 g |
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| Bear Claws Pumpkin Spice & Pecans Wild West | 538 | 7,7 g | 38,5 g | 38,5 g |
| Godiva sea salt朱古力 Godiva | 538 | 7,2 g | 51 g | 33 g |
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| Herbstchüechli Coop | 538 | 8,3 g | 51 g | 33 g |
| Mandler, med mørk chokolade & havsalt sostrene | 538 | 8,8 g | 42,2 g | 37 g |
| Batata Frita Ketchup PorSi | 538 | 6,7 g | 51 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Caramel Flavored Bar?
100 g of Salted Caramel Flavored Bar has 538 kcal. Serving, 2 pieces, 26 g (26 g): about 140 kcal.
How much protein is in Salted Caramel Flavored Bar?
Salted Caramel Flavored Bar contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 1 g in serving, 2 pieces, 26 g (26 g). About 3 % of its calories come from protein. Compared with other epices, herbes et condiments, that is below the median (median 6 g).
How many carbs are in Salted Caramel Flavored Bar?
Salted Caramel Flavored Bar has 61,5 g of total carbohydrates per 100 g, including 0 g of fiber and 53,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Caramel Flavored Bar?
Salted Caramel Flavored Bar contains 30,8 g of fat per 100 g, of which 17,3 g is saturated (87 % of the Daily Value).
How much sodium is in Salted Caramel Flavored Bar?
100 g contains 96,2 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 septembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0032284388413. License: ODbL 1.0 (Open Food Facts). Source record dated 1 septembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.