Salad dressing
Packaged product Soupes et sauces
Salad dressing contains 400 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 120 kcal.
Roughly 87 % of its calories come from fat, with 13 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 125 kcal per 100 g across 14 228 products.
100 g provides 11 % of the Daily Value for Vitamine A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 40 g | 51 % |
| Saturated fat L | 5 g | 25 % |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6 % |
| Sodium L | 1 030 mg | 45 % |
| Total carbohydrates L | 13,3 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 10 g | |
| Added sugars L | 10 g | 20 % |
| Protein L | 0 g | 0 % |
| Vitamine A L | 99,9 µg | 11 % |
| Vitamine C L | 4 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 13 %
- Fat 87 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soupes et sauces (median 0,15 g)
- Sugars10 gabove the median for soupes et sauces (median 4,8 g)
- Fat40 gin the top quarter of soupes et sauces (median 1,6 g)
- Saturated fat5 gin the top quarter of soupes et sauces (median 0 g)
- Sodium1 030 mgin the top quarter of soupes et sauces (median 600 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 400 kcal | 400 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 13,3 g | 13,3 g |
| Fat | 40 g | 40 g |
| Fiber | 0 g | 0 g |
| Sugars | 10 g | 10 g |
| Sodium | 1 033 mg | 1 030 mg |
Product details
- Barcode
- 0864330000006
- Label serving
- 2 Tbsp (30 g)
- Category
- produits alimentaires
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Soybean oil, water, tomato paste, sugar, sweet relish (cucumbers, sugar,vinegar, salt, xathan gum, potassium sorbate (preservative), spices, yellow #5, polyorbate 80), distilled vinegar, salt, egg yolk, corn syrup, corn starch, dehydrated onion, dehydrated garlic, lemon juice concentrate, citric acid, polysorbate 60, less than 0.1% potassium sorbate & sodium benzoate, xanthan gum, soy powder (soy sauce, (fermented soybeans, wheat, salt), maltodextrin, salt) black pepper, dehydrated carrot, dried parsley, dehydrated red bell pepper, dried oregano, calcium disodium edta
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Moutarde De Dijon (fine Sélection) Maille | 400 | 4 g | 0 g | 40 g |
| Ultimate burger mayo sandwich spread, ultimate burger Hy-Vee | 400 | 0 g | 13,3 g | 40 g |
| Strawberry fig balsamic glaze Nonna Pia's | 400 | 0 g | 100 g | 0 g |
| Thousand island dressing Great Value | 400 | 1,7 g | 13,3 g | 36,7 g |
| Spicy Horseradish Sauce Cerulean Seas | 400 | 0 g | 20 g | 30 g |
| Sauce mix Haddar | 400 | 0 g | 80 g | 0 g |
| Coleslaw Dressing LITEHOUSE | 400 | 0 g | 26,7 g | 30 g |
| Dressing & Dip Litehouse | 400 | 0 g | 10 g | 43,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salad dressing?
100 g of Salad dressing has 400 kcal. Serving, 2 tbsp, 30 g (30 g): about 120 kcal.
How much protein is in Salad dressing?
Salad dressing contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 30 g (30 g). About 0 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 0,15 g).
How many carbs are in Salad dressing?
Salad dressing has 13,3 g of total carbohydrates per 100 g, including 0 g of fiber and 10 g of sugars.
How much fat is in Salad dressing?
Salad dressing contains 40 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
What vitamins and minerals does Salad dressing contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salad dressing?
100 g contains 1 030 mg of sodium, 45 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2584885. License: CC0 1.0 (U.S. public domain). Source record dated 23 mai 2023. Imported 6 novembre 2026.
- Open Food Facts, record 0864330000006. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.