S Pure Hen Egg

Packaged product Produits laitiers et oeufs S-Pure

S Pure Hen Egg contains 133 kcal per 100 g. A serving, 60 g, 1 egg (60 g) provides about 80 kcal.

Roughly 58 % of its calories come from fat, with 42 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (140 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

S Pure Hen Egg by S-Pure, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
133kcal per 100 g
13,8 gprotein
0 gcarbohydrates
8,3 gfat
80kcal in serving, 60 g, 1 egg (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 8,3 g 11 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 13,8 g 28 %
Calcium L 34,4 mg3 %
Fer L 1,5 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42 %Fat: 58 %133kcal / 100 g
  • Protein 42 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer8 %Calcium3 %

Nutritional insights

  • Protein13,8 gin the top quarter of produits laitiers et oeufs (median 12,1 g)
  • Fat8,3 gin the lowest quarter of produits laitiers et oeufs (median 9,5 g)
  • Protein per 100 kcal10,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
S-Pure
Barcode
8856294057280
Quantity
600 g
Label serving
60 g, 1 egg
Category
Oeufs
Packaging
en:packed
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Egg 100%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Oeuf

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Huevos 12 frescos Eurovo 133 12,1 g 0,5 g 9,2 g
Huevos gallinas sueltas en gallinero Eurovo 133 12,1 g 0,5 g 9,2 g
Huevos frescos M Lidl 133 12 g 1,3 g 8,9 g
Huevos frescos de gallinas criadas en suelo L Rujamar 133 12 g 1,3 g 8,9 g
Huevos L Eurovo 133 12,1 g 0,5 g 9,2 g
12huevosuelo Marcopolo Comercio 133 12,1 g 0,5 g 9,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in S Pure Hen Egg?

100 g of S Pure Hen Egg has 133 kcal. Serving, 60 g, 1 egg (60 g): about 80 kcal.

Is S Pure Hen Egg high in protein?

S Pure Hen Egg contains 13,8 g of protein per 100 g (28 % of the 50 g Daily Value), or 8,3 g in serving, 60 g, 1 egg (60 g). About 42 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 12,1 g).

How many carbs are in S Pure Hen Egg?

S Pure Hen Egg has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in S Pure Hen Egg?

S Pure Hen Egg contains 8,3 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 septembre 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8856294057280. License: ODbL 1.0 (Open Food Facts). Source record dated 25 septembre 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.