Ripped Night Protein

Packaged product Autres aliments Prozis

Ripped Night Protein contains 344 kcal per 100 g. A serving, 2 scoops, 25 g (25 g) provides about 86 kcal.

Roughly 82 % of its calories come from protein, with 13 % from carbohydrates and 5 % from fat (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 364 % of the Daily Value for zinc and 238 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ripped Night Protein by Prozis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
344kcal per 100 g
72 gprotein
11,2 gcarbohydrates
2 gfat
86kcal in serving, 2 scoops, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 344 kcal
Total fat L 2 g 3 %
Saturated fat L 0,8 g 4 %
Sodium L 0,16 mg 0 %
Total carbohydrates L 11,2 g 4 %
Dietary fiber not reported
Total sugars L 1,2 g
Protein L 72 g 144 %
Magnésium L 1 000 mg238 %
Zinc L 40 mg364 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 82 %Carbohydrates: 13 %Fat: 5 %344kcal / 100 g
  • Protein 82 %
  • Carbohydrates 13 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc364 %Magnésium238 %

Nutritional insights

  • Protein72 gin the top quarter of autres aliments (median 7 g)
  • Sugars1,2 gbelow the median for autres aliments (median 3,4 g)
  • Fat2 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat0,8 gbelow the median for autres aliments (median 1,9 g)
  • Sodium0,16 mgin the lowest quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal20,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prozis
Barcode
5600961120868
Label serving
2 scoops (25 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ripped Night Protein?

100 g of Ripped Night Protein has 344 kcal. Serving, 2 scoops, 25 g (25 g): about 86 kcal.

Is Ripped Night Protein high in protein?

Ripped Night Protein contains 72 g of protein per 100 g (144 % of the 50 g Daily Value), or 18 g in serving, 2 scoops, 25 g (25 g). About 82 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Ripped Night Protein?

Ripped Night Protein has 11,2 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ripped Night Protein?

Ripped Night Protein contains 2 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Ripped Night Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (364 % DV) and magnésium (238 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ripped Night Protein?

100 g contains 0,16 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5600961120868. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.