Rins appelstroop
Packaged product Sucres et desserts Timson
Rins appelstroop contains 291 kcal per 100 g.
Roughly 97 % of its calories come from carbohydrates, with 3 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (277 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 291 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 69 g | 25 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 59 g | |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the top quarter of sucres et desserts (median 1,7 g)
- Fiber3,5 gbelow the median for sucres et desserts (median 4 g)
- Sugars59 gabove the median for sucres et desserts (median 57 g)
- Fat0 gin the lowest quarter of sucres et desserts (median 0,1 g)
- Sodium80 mgabove the median for sucres et desserts (median 40 mg)
- Protein per 100 kcal0,69 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Timson
- Barcode
- 8710742201024
- Quantity
- 850 g
- Category
- Thick apple syrups
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Concentrated sugar-beetsyrup, concentrated apple juice (20%), lemon juice, jelling agent: pectin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rinse Appelstroop Maribel | 293 | 1,8 g | 67 g | 0,5 g |
| Appelstroop Albert Heijn | 287 | 2 g | 67 g | 0,2 g |
| Rinse appelstroop Maribel | 283 | 1,8 g | 67 g | 0 g |
| Appelstroop g'woon | 277 | 1,7 g | 64 g | 0,2 g |
| Jumbo appelstroop Jumbo | 277 | 1,7 g | 64 g | 0,2 g |
| Rinse appelstroep bio Rinse | 273 | 0,7 g | 66 g | 0,1 g |
| Apfelstroop JUMBO | 272 | 1,9 g | 66,8 g | 0 g |
| Rinse Extra Appel Stroop Frutesse | 272 | 1,5 g | 68,2 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rins appelstroop?
100 g of Rins appelstroop has 291 kcal.
How much protein is in Rins appelstroop?
Rins appelstroop contains 2 g of protein per 100 g (4 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 1,7 g).
How many carbs are in Rins appelstroop?
Rins appelstroop has 69 g of total carbohydrates per 100 g, including 3,5 g of fiber and 59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rins appelstroop?
Rins appelstroop contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Rins appelstroop?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 septembre 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710742201024. License: ODbL 1.0 (Open Food Facts). Source record dated 8 septembre 2023. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.