Rindswürstchen

Packaged product Viande Eberswalde

Rindswürstchen contains 216 kcal per 100 g. A serving, 33,3g (33,3 g) provides about 72 kcal.

Roughly 73 % of its calories come from fat, with 27 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 288 kcal per 100 g across 16 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rindswürstchen by Eberswalde, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
216kcal per 100 g
15 gprotein
0 gcarbohydrates
18 gfat
72kcal in serving, 33,3g (33,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 18 g 23 %
Saturated fat L 7 g 35 %
Sodium L 800 mg 35 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Fat: 73 %216kcal / 100 g
  • Protein 27 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the top quarter of viande (median 12,9 g)
  • Sugars0 gin the lowest quarter of viande (median 0,65 g)
  • Fat18 gin the lowest quarter of viande (median 26,4 g)
  • Saturated fat7 gin the lowest quarter of viande (median 10 g)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eberswalde
Barcode
4012371667009
Quantity
200 g
Label serving
33,3g
Category
Wiener
Packaging
de:eingeschweißt
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rindfleisch (87%), Rinderfett, Trinkwasser, Nitritpökelsalz (Kochsalz, Konservierungsstoff: Natriumnitrit), Gewürze, Stabilisator: Diphosphate, gekörnte Brühe (Kochsalz, hydrolysiertes Pflanzeneiweiß), Antioxidationsmittel: Ascorbinsäure, Tomatenpulver, Gewürzextrakte, Buchenholzrauch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesSel

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Bratwurst Wurstel Pramstrahler 271 15,4 g 0,4 g 23,4 g
Wiener Würstchen Delikates 280 12,9 g 0,8 g 25 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rindswürstchen?

100 g of Rindswürstchen has 216 kcal. Serving, 33,3g (33,3 g): about 72 kcal.

Is Rindswürstchen high in protein?

Rindswürstchen contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 5 g in serving, 33,3g (33,3 g). About 27 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 12,9 g).

How many carbs are in Rindswürstchen?

Rindswürstchen has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rindswürstchen?

Rindswürstchen contains 18 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

How much sodium is in Rindswürstchen?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 mai 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4012371667009. License: ODbL 1.0 (Open Food Facts). Source record dated 22 mai 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.