Rice & Vegetables

Packaged product Grains et pâtes alimentaires M&S Food

Rice & Vegetables contains 126 kcal per 100 g. A serving, 100 g (100 g) provides about 126 kcal.

Roughly 82 % of its calories come from carbohydrates, with 11 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

126kcal per 100 g
3,4 gprotein
25,6 gcarbohydrates
1 gfat
126kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 1 g 1 %
Saturated fat L 0,2 g 1 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 25,6 g 9 %
Dietary fiber L 1,5 g 5 %
Total sugars L 1,6 g
Added sugars L 0 g 0 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 82 %Fat: 7 %126kcal / 100 g
  • Protein 11 %
  • Carbohydrates 82 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gin the lowest quarter of grains et pâtes alimentaires (median 8 g)
  • Fiber1,5 gin the lowest quarter of grains et pâtes alimentaires (median 3 g)
  • Sugars1,6 gbelow the median for grains et pâtes alimentaires (median 2,2 g)
  • Fat1 gin the lowest quarter of grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat0,2 gbelow the median for grains et pâtes alimentaires (median 0,5 g)
  • Sodium20 mgbelow the median for grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S Food
Barcode
00314237
Quantity
500g
Label serving
100 g
Category
Grains et pâtes alimentaires

Ingredients

Cooked Long Grain Rice (Long Grain Rice · Water) (65%) · Petits Pois (17%) · Sweetcorn (10%) · Onions (6%) · Vegetable Oil (Sunflower/Rapeseed) · Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizOignonSelHuile de tournesolHuile de colza (canola)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice & Vegetables?

100 g of Rice & Vegetables has 126 kcal. Serving, 100 g (100 g): about 126 kcal.

How much protein is in Rice & Vegetables?

Rice & Vegetables contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,4 g in serving, 100 g (100 g). About 11 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 8 g).

How many carbs are in Rice & Vegetables?

Rice & Vegetables has 25,6 g of total carbohydrates per 100 g, including 1,5 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice & Vegetables?

Rice & Vegetables contains 1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Rice & Vegetables?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00314237. License: ODbL 1.0 (Open Food Facts). Source record dated 14 octobre 2026. Imported 8 novembre 2026.

Last updated: . Source description: "Rice & Vegetables". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.