Red split lentils

Packaged product Haricots et légumineuses Indus

Red split lentils contains 318 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 318 kcal.

Roughly 68 % of its calories come from carbohydrates, with 29 % from protein and 4 % from fat (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 14 284 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

318kcal per 100 g
23,8 gprotein
56,3 gcarbohydrates
1,3 gfat
318kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 318 kcal
Total fat L 1,3 g 2 %
Saturated fat L 0,2 g 1 %
Sodium L 39 mg 2 %
Total carbohydrates L 56,3 g 20 %
Dietary fiber not reported
Total sugars not reported
Protein L 23,8 g 48 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 68 %Fat: 4 %318kcal / 100 g
  • Protein 29 %
  • Carbohydrates 68 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23,8 gin the top quarter of haricots et légumineuses (median 6,4 g)
  • Fat1,3 gbelow the median for haricots et légumineuses (median 2,1 g)
  • Saturated fat0,2 gbelow the median for haricots et légumineuses (median 0,32 g)
  • Sodium39 mgbelow the median for haricots et légumineuses (median 195 mg)
  • Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Indus
Barcode
5060231721049
Label serving
1 portion (100 g)
Category
Haricots et légumineuses

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Australian mung beans Katoomba 318 24 g 63 g 1,2 g
Red Lentils BWFO 318 23,8 g 56,3 g 1,3 g
Red Split Lentils Indus 318 23,8 g 56,3 g 1,3 g
Black lentils Hodmedod 318 25 g 51 g 1,3 g
o’jelly soft peach Orion 318 7,6 g 71,2 g 1,5 g
Haricots rouge Coop naturaplan Bio 318 26 g 41 g 1,5 g
Red lentils Bramikfoods 318 23,8 g 56,3 g 1,3 g
Lentilles vertes Bio Sachet biocompostable alliance Bio 318 25,7 g 41,9 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Red split lentils?

100 g of Red split lentils has 318 kcal. Serving, 1 portion, 100 g (100 g): about 318 kcal.

Is Red split lentils high in protein?

Red split lentils contains 23,8 g of protein per 100 g (48 % of the 50 g Daily Value), or 23,8 g in serving, 1 portion, 100 g (100 g). About 29 % of its calories come from protein. Compared with other haricots et légumineuses, that is among the highest quarter (median 6,4 g).

How many carbs are in Red split lentils?

Red split lentils has 56,3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Red split lentils?

Red split lentils contains 1,3 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Red split lentils?

100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060231721049. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.