Ravioli
Packaged product Grains et pâtes alimentaires Brema
Ravioli contains 229 kcal per 100 g. A serving, 250.0 g (250 g) provides about 573 kcal.
Roughly 40 % of its calories come from carbohydrates, with 37 % from fat and 24 % from protein (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 259 kcal per 100 g across 1 050 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 9 g | 12 % |
| Saturated fat L | 3 g | 15 % |
| Sodium | not reported | |
| Total carbohydrates L | 22 g | 8 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 3 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 40 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of grains et pâtes alimentaires (median 10 g)
- Fiber3 gabove the median for grains et pâtes alimentaires (median 2,2 g)
- Sugars3 gabove the median for grains et pâtes alimentaires (median 2,5 g)
- Fat9 gabove the median for grains et pâtes alimentaires (median 7,6 g)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Brema
- Barcode
- 8017268124432
- Label serving
- 250.0 g
- Category
- Pâtes farcies
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pelmeni Dovgan | 229 | 9,1 g | 27 g | 9,4 g |
| Tomato & Mozzarella Tortelloni Morrisons | 229 | 8,2 g | 33 g | 6,7 g |
| Ravioli truffle and cheese Diforti | 230 | 12 g | 27 g | 8 g |
| Ravioli ricotta chorizo Lioravi | 230 | 12,1 g | 28,3 g | 7,2 g |
| Appellacci ripieni di ricotta e parmigiano reggiano Pastificio Artusi | 230 | 8,1 g | 28 g | 9,4 g |
| Ravioli al Tartufo Antica Julia | 230 | 11 g | 29 g | 6 g |
| Ravioriselli Spalmarisella e Spinaci La Spiga Bio | 230 | 6,9 g | 36 g | 5,4 g |
| Ravioloni ricotta e spinaci La Spiga Bio | 230 | 9,3 g | 35 g | 4,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ravioli?
100 g of Ravioli has 229 kcal. Serving, 250.0 g (250 g): about 573 kcal.
Is Ravioli high in protein?
Ravioli contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 32,5 g in serving, 250.0 g (250 g). About 24 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 10 g).
How many carbs are in Ravioli?
Ravioli has 22 g of total carbohydrates per 100 g, including 3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ravioli?
Ravioli contains 9 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8017268124432. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.