Raspberry Cheesecake
Packaged product Sucres et desserts Tesco
Raspberry Cheesecake contains 360 kcal per 100 g. A serving, 1.0 portion, 100.0 g (100 g) provides about 360 kcal.
Roughly 56 % of its calories come from fat, with 38 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 246 kcal per 100 g across 15 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 22,5 g | 29 % |
| Saturated fat L | 12,9 g | 65 % |
| Sodium L | 79 mg | 3 % |
| Total carbohydrates L | 34,5 g | 13 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 20 g | |
| Protein L | 4,5 g | 9 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine D L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 38 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,2 gin the top quarter of sucres et desserts (median 0,7 g)
- Sugars20 gbelow the median for sucres et desserts (median 20,6 g)
- Fat22,5 gin the top quarter of sucres et desserts (median 13 g)
- Saturated fat12,9 gin the top quarter of sucres et desserts (median 8,8 g)
- Sodium79 mgin the lowest quarter of sucres et desserts (median 100 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5057373085498
- Quantity
- 540 g
- Label serving
- 1.0 portion (100.0 g)
- Category
- Raspberry cheesecakes
- Packaging
- en:card-box,en:pp-film-film,en:pp-tray
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Raspberry cheesecake Sainsbury's | 362 | 4,5 g | 36,9 g | 21,7 g |
| Raspberry Cheesecake Slices Morrisons | 369 | 4 g | 35,2 g | 23,4 g |
| 2 raspberry cheescake Sainsbury's | 347 | 3,8 g | 33,7 g | 18,1 g |
| Cheesecake à la framboise Picard | 345 | 6,4 g | 36 g | 19 g |
| Philadelphia Raspberry Cheesecake Philadelphia | 332 | 4,1 g | 32 g | 21 g |
| Raspberry swirl cheese cake Junior's | 310 | 4,4 g | 23,9 g | 21,2 g |
| Cheesecake framboise note de rose Monoprix | 287 | 4,4 g | 26 g | 18 g |
| Raspberry Cheesecake Helbing | 285 | 7 g | 24,4 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raspberry Cheesecake?
100 g of Raspberry Cheesecake has 360 kcal. Serving, 1.0 portion, 100.0 g (100 g): about 360 kcal.
How much protein is in Raspberry Cheesecake?
Raspberry Cheesecake contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,5 g in serving, 1.0 portion, 100.0 g (100 g). About 5 % of its calories come from protein.
How many carbs are in Raspberry Cheesecake?
Raspberry Cheesecake has 34,5 g of total carbohydrates per 100 g, including 1,2 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Raspberry Cheesecake?
Raspberry Cheesecake contains 22,5 g of fat per 100 g, of which 12,9 g is saturated (65 % of the Daily Value).
How much sodium is in Raspberry Cheesecake?
100 g contains 79 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5057373085498. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.