Rahmspinat
Packaged product Soupes et sauces K-Classic
Rahmspinat contains 42 kcal per 100 g. A serving, 140 g (140 g) provides about 59 kcal.
Roughly 57 % of its calories come from fat, with 26 % from protein and 17 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 54 kcal per 100 g across 172 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 41,8 kcal | |
| Total fat L | 2,4 g | 3 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 1,6 g | 0,6 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 1 g | |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 17 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gbelow the median for soupes et sauces (median 2,6 g)
- Sugars1 gin the lowest quarter of soupes et sauces (median 1,4 g)
- Fat2,4 gin the lowest quarter of soupes et sauces (median 2,8 g)
- Saturated fat0,7 gin the lowest quarter of soupes et sauces (median 1 g)
- Sodium400 mgin the top quarter of soupes et sauces (median 316 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- K-Classic
- Barcode
- 4337185245169
- Quantity
- 450 g
- Label serving
- 140 g
- Category
- Épinards à la sauce crème
- Packaging
- Cardboard,Non-corrugated cardboard
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Spinat (86%), Sahne (8%), Magermilch, Rapsöl, Speisesalz, Stärke, Zucker, Verdickungsmittel: Guarkernmehl, Gewürze.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CrèmeLaitHuile de colza (canola)SelSucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Epinards hachés à la crème Casino | 42 | 2,2 g | 2 g | 2,2 g |
| Epinards hachés à la crème Casino | 42 | 2,2 g | 2 g | 2,2 g |
| Spinazie à la crème JUMBO | 42 | 2 g | 2,9 g | 2,2 g |
| Epinards en branches à la crème Marque Repère | 41 | 1,8 g | 1,8 g | 2,6 g |
| Épinards hachés à la crème Carrefour BIO | 41 | 2 g | 3,4 g | 1,8 g |
| Spinazie à la crème Jumbo | 41 | 1,8 g | 3,1 g | 1,9 g |
| Rahmspinat Elbtal | 41 | 1,9 g | 2,1 g | 2,3 g |
| Rahm Spinat Penny | 41 | 2,1 g | 2,1 g | 2,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rahmspinat?
100 g of Rahmspinat has 42 kcal. Serving, 140 g (140 g): about 59 kcal.
How much protein is in Rahmspinat?
Rahmspinat contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 3,5 g in serving, 140 g (140 g). About 26 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 2,6 g).
How many carbs are in Rahmspinat?
Rahmspinat has 1,6 g of total carbohydrates per 100 g, including 1,9 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rahmspinat?
Rahmspinat contains 2,4 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Rahmspinat?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337185245169. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.