Quark Mit Erdbeeren

Packaged product Sucres et desserts Luxlait

Quark Mit Erdbeeren contains 118 kcal per 100 g. A serving, 150 g (150 g) provides about 177 kcal.

Roughly 40 % of its calories come from fat, with 40 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 95 kcal per 100 g across 148 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Quark Mit Erdbeeren by Luxlait, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
118kcal per 100 g
5,9 gprotein
11,2 gcarbohydrates
5 gfat
177kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 5 g 6 %
Saturated fat L 3,7 g 19 %
Sodium L 52 mg 2 %
Total carbohydrates L 11,2 g 4 %
Dietary fiber L 3,3 g 12 %
Total sugars L 10,6 g
Protein L 5,9 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 40 %Fat: 40 %118kcal / 100 g
  • Protein 21 %
  • Carbohydrates 40 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gabove the median for sucres et desserts (median 4,8 g)
  • Fiber3,3 gin the top quarter of sucres et desserts (median 0,5 g)
  • Sugars10,6 gbelow the median for sucres et desserts (median 11,4 g)
  • Fat5 gin the top quarter of sucres et desserts (median 2,4 g)
  • Saturated fat3,7 gin the top quarter of sucres et desserts (median 1,6 g)
  • Sodium52 mgin the top quarter of sucres et desserts (median 40 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Luxlait
Barcode
5450168561519
Label serving
150 g
Category
Des desserts laitiers fermentés aux fruits
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Panier de Yoplait - Champs de fruits Morceaux de Mangue Panier de Yoplait 118 2,4 g 11,2 g 6,6 g
Obstgarten - Pfirsich-Maracuja Ehrmann 119 4,7 g 16 g 4 g
Mamie Nova Onctuoso Brassé avec une pointe de Mascarpone Mamie Nova 119 2,7 g 15 g 5,3 g
Quarkiger Genuss - Erdbeer Gutes Land 119 5,4 g 11,7 g 5,3 g
Sensations Paniers de Yoplait Yoplait 117 2,1 g 13,7 g 5,6 g
Dessert lacté aux fruits, aromatisé Panier premium 117 2,4 g 12,2 g 6 g
fromage frais fraise Boni 117 6 g 15 g 3,6 g
Dessert alla frutta Decò 120 4,3 g 16 g 4,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quark Mit Erdbeeren?

100 g of Quark Mit Erdbeeren has 118 kcal. Serving, 150 g (150 g): about 177 kcal.

How much protein is in Quark Mit Erdbeeren?

Quark Mit Erdbeeren contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 8,9 g in serving, 150 g (150 g). About 21 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 4,8 g).

How many carbs are in Quark Mit Erdbeeren?

Quark Mit Erdbeeren has 11,2 g of total carbohydrates per 100 g, including 3,3 g of fiber and 10,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quark Mit Erdbeeren?

Quark Mit Erdbeeren contains 5 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).

How much sodium is in Quark Mit Erdbeeren?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5450168561519. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.