Pulses & grains

Packaged product Grains et pâtes alimentaires Aldi

Pulses & grains contains 244 kcal per 100 g.

Roughly 94 % of its calories come from fat, with 4 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 17 795 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pulses & grains by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
244kcal per 100 g
3 gprotein
1 gcarbohydrates
28 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 244 kcal
Total fat L 28 g 36 %
Saturated fat L 0,5 g 3 %
Sodium L 130 mg 6 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 1 %Fat: 94 %244kcal / 100 g
  • Protein 4 %
  • Carbohydrates 1 %
  • Fat 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gin the lowest quarter of grains et pâtes alimentaires (median 7,9 g)
  • Sugars0,5 gin the lowest quarter of grains et pâtes alimentaires (median 2,1 g)
  • Fat28 gin the top quarter of grains et pâtes alimentaires (median 2,7 g)
  • Sodium130 mgabove the median for grains et pâtes alimentaires (median 126 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4088600133980
Quantity
250 g
Category
Grains et pâtes alimentaires
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cooked wholegrain rice (20%) (water, brown rice), cooked spelt (12%) (water, spelt wheat), cooked green lentils (8%) (vater, green lentils), cooked red rice (7%) (water, red rice), chives, lemon juice, shallots, sunflower 0n, garik purée, dried parsley, salt, ground black pepper, parouring, stabiliser: guar gum, thyme, 250ge not yet it you are not endrey satsied wi lis pokac pese retum it to the sove whe wa mdloi ani will be pleased torelae relad iis desai affect your statuboy igis containing gluten , see ingredients in bold, athestone, wawkbsle 09 3 waruhicial colours, flavourinas or preservatives

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pulses & grains?

100 g of Pulses & grains has 244 kcal.

How much protein is in Pulses & grains?

Pulses & grains contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 7,9 g).

How many carbs are in Pulses & grains?

Pulses & grains has 1 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pulses & grains?

Pulses & grains contains 28 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Pulses & grains?

100 g contains 130 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600133980. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.