Protein
Packaged product Snacks VEGANA
Protein contains 396 kcal per 100 g. A serving, 45 g (45 g) provides about 178 kcal.
Roughly 38 % of its calories come from carbohydrates, with 31 % from protein and 31 % from fat (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 329 kcal per 100 g across 30 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 396 kcal | |
| Total fat L | 13,5 g | 17 % |
| Saturated fat L | 6,8 g | 34 % |
| Trans fat L | 0,1 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 350 mg | 15 % |
| Total carbohydrates L | 37,5 g | 14 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 12,9 g | |
| Protein L | 31,2 g | 62 % |
| Choline L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Carbohydrates 38 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein31,2 gbelow the median for snacks (median 31,6 g)
- Sugars12,9 gin the top quarter of snacks (median 3 g)
- Saturated fat6,8 gabove the median for snacks (median 5 g)
- Sodium350 mgin the top quarter of snacks (median 214 mg)
- Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 4,8 g |
|---|---|
| Graisses polyinsaturées L | 0,8 g |
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Product details
- Brand
- VEGANA
- Barcode
- 7804673910191
- Quantity
- CONT. NETO 45 g
- Label serving
- 45 g
- Category
- Barras de protéína
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
INGREDIENTES: Pasta de dátil (20%) arveja, chocolate (9%) (pasta da saborizante natural), pasta de maní, coco saborizante Idéntico a natural.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tourteaux
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Enlinea Barra Súper Proteína Enlinea | 386 | 41 g | 22 g | 16 g |
| Protein Oat Slice Chief | 413 | 17,5 g | 41,6 g | 19,4 g |
| Protein Joy Low Sugar QNT Liife | 375 | 25 g | 35 g | 15 g |
| WILD PROTEIN Sabor Chocolate WILD | 373 | 30 g | 40 g | 9 g |
| Protein Bar Maní/Miel UNDER FIVE | 419 | 42,2 g | 30,3 g | 14,3 g |
| Súper Proteína Enlinea | 371 | 40 g | 28 g | 16 g |
| Chewy Protein Bar Kirkland Signature | 422 | 22,2 g | 35,6 g | 24,4 g |
| Protein Snack Rich Caramel Your Goal | 370 | 25 g | 40 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein?
100 g of Protein has 396 kcal. Serving, 45 g (45 g): about 178 kcal.
Is Protein high in protein?
Protein contains 31,2 g of protein per 100 g (62 % of the 50 g Daily Value), or 14 g in serving, 45 g (45 g). About 31 % of its calories come from protein. Compared with other snacks, that is below the median (median 31,6 g).
How many carbs are in Protein?
Protein has 37,5 g of total carbohydrates per 100 g, including 0 g of fiber and 12,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein?
Protein contains 13,5 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).
How much sodium is in Protein?
100 g contains 350 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 février 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7804673910191. License: ODbL 1.0 (Open Food Facts). Source record dated 20 février 2026. Imported 8 novembre 2026.
Last updated: . Source description: "PROTEIN". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.