Protein
Packaged product Autres aliments Ambrosia
Protein contains 344 kcal per 100 g. A serving, 32 g (32 g) provides about 110 kcal.
Roughly 75 % of its calories come from protein, with 17 % from fat and 8 % from carbohydrates (estimated with general energy factors).
That is close to the median for autres aliments on FoodFactly (375 kcal per 100 g).
100 g provides 205 % of the Daily Value for Riboflavine (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 6,3 g | 8 % |
| Saturated fat L | 3,1 g | 16 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium | not reported | |
| Total carbohydrates L | 6,3 g | 2 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 6,3 g | |
| Protein L | 62,5 g | 125 % |
| Riboflavine (B2) L | 2,7 mg | 205 % |
| Magnésium L | 3,1 mg | 0,7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 75 %
- Carbohydrates 8 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein62,5 gin the lowest quarter of autres aliments (median 76,2 g)
- Fiber3,1 gabove the median for autres aliments (median 1,5 g)
- Sugars6,3 gin the top quarter of autres aliments (median 3,2 g)
- Fat6,3 gabove the median for autres aliments (median 4,1 g)
- Saturated fat3,1 gin the top quarter of autres aliments (median 1,7 g)
- Protein per 100 kcal18,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ambrosia
- Barcode
- 0602573720714
- Quantity
- 800 g
- Label serving
- 32 g
- Category
- Poudres de protéines
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Clear whey isolate Bulk | 344 | 80 g | 4,8 g | 0,8 g |
| Clear Whey Isolate My Protéine | 344 | 80 g | 4,2 g | 0,5 g |
| Serious Shredz The Bulk Protein Company | 344 | 64,1 g | 14,8 g | 1,5 g |
| Clear Whey isolate Tropical Bulk | 344 | 80 g | 4,8 g | 0,8 g |
| Clear whey isolate Bulk | 344 | 80 g | 4,8 g | 0,8 g |
| Bulk clear whey isolate Bulk | 344 | 80 g | 4,8 g | 0,72 g |
| whey jg Myprotein | 344 | 78 g | 2,8 g | 0,4 g |
| Clear Whey Isolate MyProtein | 344 | 80 g | 4,2 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein?
100 g of Protein has 344 kcal. Serving, 32 g (32 g): about 110 kcal.
Is Protein high in protein?
Protein contains 62,5 g of protein per 100 g (125 % of the 50 g Daily Value), or 20 g in serving, 32 g (32 g). About 75 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 76,2 g).
How many carbs are in Protein?
Protein has 6,3 g of total carbohydrates per 100 g, including 3,1 g of fiber and 6,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein?
Protein contains 6,3 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Protein contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (205 % DV). The full list is in the vitamins and minerals table above.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 septembre 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0602573720714. License: ODbL 1.0 (Open Food Facts). Source record dated 1 septembre 2025. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.