Pound Cake
Packaged product Sucres et desserts Rimith
Pound Cake contains 442 kcal per 100 g. A serving, 52 g (52 g) provides about 230 kcal.
Roughly 53 % of its calories come from carbohydrates, with 42 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
100 g provides 11 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 442 kcal | |
| Total fat L | 21,2 g | 27 % |
| Saturated fat L | 11,5 g | 58 % |
| Sodium L | 173 mg | 8 % |
| Total carbohydrates L | 59,6 g | 22 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 42,3 g | |
| Added sugars L | 42,3 g | 85 % |
| Protein L | 5,8 g | 12 % |
| Fer L | 1,9 mg | 11 % |
| Potassium L | 1,9 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 53 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,8 gabove the median for sucres et desserts (median 5,7 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars42,3 gin the top quarter of sucres et desserts (median 21,2 g)
- Fat21,2 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat11,5 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium173 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rimith
- Barcode
- 7451002622517
- Label serving
- 52 g
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark chocolate with raspberry bar Godiva | 442 | 4,7 g | 65,1 g | 23,3 g |
| Lava Litchi Rose Pastry Daruma | 442 | 5 g | 78 g | 11,4 g |
| Syrup wafers The Dutch Company | 442 | 4,3 g | 63 g | 19 g |
| Cookie Dough Love & Cookies | 442 | 4,7 g | 65,1 g | 16,3 g |
| Lemon Meringue Empire Biscuits McGhee's | 442 | 5,3 g | 56,4 g | 21,5 g |
| Birthday Cake Donut Holes Sheetz | 442 | 3,9 g | 44,2 g | 28,8 g |
| Cookie Sprouts | 442 | 4,7 g | 60,5 g | 18,6 g |
| sugar cookie sprouts | 442 | 4,7 g | 60,5 g | 18,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pound Cake?
100 g of Pound Cake has 442 kcal. Serving, 52 g (52 g): about 230 kcal.
How much protein is in Pound Cake?
Pound Cake contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 3 g in serving, 52 g (52 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Pound Cake?
Pound Cake has 59,6 g of total carbohydrates per 100 g, including 0 g of fiber and 42,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pound Cake?
Pound Cake contains 21,2 g of fat per 100 g, of which 11,5 g is saturated (58 % of the Daily Value).
What vitamins and minerals does Pound Cake contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pound Cake?
100 g contains 173 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 août 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7451002622517. License: ODbL 1.0 (Open Food Facts). Source record dated 26 août 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.