Portion
Packaged product Sucres et desserts La vache qui rit
Portion contains 228 kcal per 100 g. A serving, 16 g (16 g) provides about 36 kcal.
Roughly 69 % of its calories come from fat, with 20 % from protein and 11 % from carbohydrates (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (232 kcal per 100 g).
100 g provides 45 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 228 kcal | |
| Total fat L | 17,5 g | 22 % |
| Saturated fat L | 11,5 g | 58 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 6 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11,5 g | 23 % |
| Calcium L | 590 mg | 45 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 11 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,5 gabove the median for sucres et desserts (median 9 g)
- Sugars6 gin the top quarter of sucres et desserts (median 3 g)
- Fat17,5 gbelow the median for sucres et desserts (median 20 g)
- Saturated fat11,5 gbelow the median for sucres et desserts (median 13 g)
- Sodium680 mgabove the median for sucres et desserts (median 480 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La vache qui rit
- Barcode
- 3073781192308
- Quantity
- 512 g
- Label serving
- 16 g
- Category
- Tartes de fromage
- Packaging
- Box
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT écrémé réhydraté (origine : France), FROMAGES, BEURRE, concentré des minéraux du LAIT, sel de fonte : polyphosphates, protéines de LAIT, concentré LACTIQUE LAITIER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spécialité fromagère à tartiner nature Campagne de France | 228 | 8,6 g | 2,4 g | 20,4 g |
| Queso Blanco Pasteurizado Natural Coviran | 229 | 5 g | 2,7 g | 22 g |
| Fromage à tartiner Bio Village | 229 | 4,2 g | 3,5 g | 22 g |
| Queso Untable para Barrar Auchan | 229 | 5,1 g | 5,1 g | 21 g |
| Fromage à tartiner bio au basilic infusé Les 300 & Bio | 227 | 8,3 g | 1,2 g | 21 g |
| Queso untable con finas hierbas iLolay | 227 | 9,7 g | 2 g | 20 g |
| Germoglio di riso integrale Frescolat | 227 | 0,7 g | 10 g | 20 g |
| Philadelphia Philadelphia | 227 | 5,7 g | 5 g | 20,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Portion?
100 g of Portion has 228 kcal. Serving, 16 g (16 g): about 36 kcal.
Is Portion high in protein?
Portion contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value), or 1,8 g in serving, 16 g (16 g). About 20 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 9 g).
How many carbs are in Portion?
Portion has 6 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Portion?
Portion contains 17,5 g of fat per 100 g, of which 11,5 g is saturated (58 % of the Daily Value).
What vitamins and minerals does Portion contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (45 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Portion?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3073781192308. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.