Pockets Butter Chicken
Packaged product Produits laitiers et oeufs Pieman's
Pockets Butter Chicken contains 192 kcal per 100 g. A serving, 130 g (130 g) provides about 250 kcal.
Roughly 53 % of its calories come from carbohydrates, with 25 % from fat and 22 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 192 kcal | |
| Total fat L | 5,2 g | 7 % |
| Saturated fat L | 2,4 g | 12 % |
| Sodium L | 452 mg | 20 % |
| Total carbohydrates L | 24,6 g | 9 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 0,62 g | |
| Protein L | 10,3 g | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 53 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,3 gabove the median for produits laitiers et oeufs (median 8 g)
- Fiber3,1 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
- Sugars0,62 gin the lowest quarter of produits laitiers et oeufs (median 3,9 g)
- Fat5,2 gbelow the median for produits laitiers et oeufs (median 10 g)
- Saturated fat2,4 gbelow the median for produits laitiers et oeufs (median 4,2 g)
- Sodium452 mgabove the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pieman's
- Barcode
- 6001833005044
- Label serving
- 130 g
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smoked Salmon & Cream Cheese Bloomer Silverstone | 192 | 9,8 g | 24 g | 6 g |
| bean and cheddar cheese tamales Central Market | 192 | 7,1 g | 21,2 g | 9,1 g |
| Bacon Egg Scramble Eagle Rising | 192 | 9,1 g | 9,1 g | 13,1 g |
| Yogurt griego natural Age | 192 | 10,1 g | 14,6 g | 10,1 g |
| Loaded Mac & Cheese CORE POWERFOODS | 192 | 12,2 g | 17,3 g | 7,3 g |
| Whipped cream Dunnes Stores | 192 | 1,2 g | 2,2 g | 20 g |
| Buttermilk pikelets Waitrose | 192 | 7,1 g | 37,7 g | 0,8 g |
| Dairy Free London Fig Fete | 192 | 0,08 g | 23,2 g | 11,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pockets Butter Chicken?
100 g of Pockets Butter Chicken has 192 kcal. Serving, 130 g (130 g): about 250 kcal.
Is Pockets Butter Chicken high in protein?
Pockets Butter Chicken contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 13,4 g in serving, 130 g (130 g). About 22 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Pockets Butter Chicken?
Pockets Butter Chicken has 24,6 g of total carbohydrates per 100 g, including 3,1 g of fiber and 0,62 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pockets Butter Chicken?
Pockets Butter Chicken contains 5,2 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
How much sodium is in Pockets Butter Chicken?
100 g contains 452 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6001833005044. License: ODbL 1.0 (Open Food Facts). Source record dated 12 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.