Plant-based schnitzel

Packaged product Viande Hälsans Kök

Plant-based schnitzel contains 240 kcal per 100 g. A serving, 90 g (90 g) provides about 216 kcal.

Roughly 48 % of its calories come from fat, with 31 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 199 kcal per 100 g across 1 806 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plant-based schnitzel by Hälsans Kök, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
240kcal per 100 g
12,3 gprotein
17,6 gcarbohydrates
12,2 gfat
216kcal in serving, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 12,2 g 16 %
Saturated fat L 1,3 g 7 %
Sodium L 328 mg 14 %
Total carbohydrates L 17,6 g 6 %
Dietary fiber L 5,3 g 19 %
Total sugars L 0,44 g
Protein L 12,3 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 31 %Fat: 48 %240kcal / 100 g
  • Protein 21 %
  • Carbohydrates 31 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,3 gbelow the median for viande (median 15 g)
  • Fiber5,3 gabove the median for viande (median 4,4 g)
  • Sugars0,44 gin the lowest quarter of viande (median 1,3 g)
  • Fat12,2 gabove the median for viande (median 9,1 g)
  • Saturated fat1,3 gabove the median for viande (median 1,1 g)
  • Sodium328 mgin the lowest quarter of viande (median 520 mg)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hälsans Kök
Barcode
7290115203844
Label serving
90 g
Category
Agrégats de viande
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plant-based schnitzel?

100 g of Plant-based schnitzel has 240 kcal. Serving, 90 g (90 g): about 216 kcal.

Is Plant-based schnitzel high in protein?

Plant-based schnitzel contains 12,3 g of protein per 100 g (25 % of the 50 g Daily Value), or 11,1 g in serving, 90 g (90 g). About 21 % of its calories come from protein. Compared with other viande, that is below the median (median 15 g).

How many carbs are in Plant-based schnitzel?

Plant-based schnitzel has 17,6 g of total carbohydrates per 100 g, including 5,3 g of fiber and 0,44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant-based schnitzel?

Plant-based schnitzel contains 12,2 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

How much sodium is in Plant-based schnitzel?

100 g contains 328 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7290115203844. License: ODbL 1.0 (Open Food Facts). Source record dated 3 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.