Pizza-Liebe
Packaged product Produits laitiers et oeufs DMK
Pizza-Liebe contains 319 kcal per 100 g. A serving, 100 g (100 g) provides about 319 kcal.
Roughly 67 % of its calories come from fat, with 30 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 360 kcal per 100 g across 1 164 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 319 kcal | |
| Total fat L | 23,5 g | 30 % |
| Saturated fat L | 16,4 g | 82 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 2,5 g | 0,9 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 23,5 g | 47 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30 %
- Carbohydrates 3 %
- Fat 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23,5 gin the lowest quarter of produits laitiers et oeufs (median 25 g)
- Sugars0,5 gin the top quarter of produits laitiers et oeufs (median 0,1 g)
- Fat23,5 gbelow the median for produits laitiers et oeufs (median 27,3 g)
- Saturated fat16,4 gbelow the median for produits laitiers et oeufs (median 17,9 g)
- Sodium560 mgin the lowest quarter of produits laitiers et oeufs (median 643 mg)
- Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DMK
- Barcode
- 4036300152701
- Quantity
- 150g
- Label serving
- 100 g
- Category
- Fromage râpé
- Packaging
- de:folienbeutel
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasteurisierte KUHMILCH, Speisesalz Säuerungskulturen, mikrobielles Lab, Farbstoff: Carotin (nur Gouda); Trennmittel: Stärke.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Lait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Edamer Mibell | 319 | 25 g | 3 g | 23 g |
| мое твое наше сирене 9201 Moy | 319 | 23,2 g | 1,5 g | 24,5 g |
| Edamer, gestiftelt Poppinga | 319 | 25 g | 3 g | 23 g |
| fromage râpé Pizza Gratin MIGROS BIO | 319 | 27 g | 1 g | 23 g |
| Mozzarella gerieben Edeka | 319 | 29 g | 3,6 g | 21 g |
| Grated with Cheddar Flavour Green Vie | 319 | 0,5 g | 24 g | 25 g |
| Mezcla de quesos pizza Great Value | 320 | 23,1 g | 5,6 g | 22,9 g |
| Tex Mex ost Vergeer Holland | 320 | 23,9 g | 2,9 g | 23,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza-Liebe?
100 g of Pizza-Liebe has 319 kcal. Serving, 100 g (100 g): about 319 kcal.
Is Pizza-Liebe high in protein?
Pizza-Liebe contains 23,5 g of protein per 100 g (47 % of the 50 g Daily Value), or 23,5 g in serving, 100 g (100 g). About 30 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 25 g).
How many carbs are in Pizza-Liebe?
Pizza-Liebe has 2,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza-Liebe?
Pizza-Liebe contains 23,5 g of fat per 100 g, of which 16,4 g is saturated (82 % of the Daily Value).
How much sodium is in Pizza-Liebe?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4036300152701. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.