Pizza 4 formaggi surgelata

Packaged product Repas et plats Esselunga

Pizza 4 formaggi surgelata contains 309 kcal per 100 g. A serving, 380 g (380 g) provides about 1 174 kcal.

Roughly 49 % of its calories come from fat, with 35 % from carbohydrates and 16 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 230 kcal per 100 g across 1 589 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza 4 formaggi surgelata by Esselunga, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
309kcal per 100 g
12,5 gprotein
26,3 gcarbohydrates
16,6 gfat
1 174kcal in serving, 380 g (380 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 309 kcal
Total fat L 16,6 g 21 %
Saturated fat L 10,2 g 51 %
Sodium L 520 mg 23 %
Total carbohydrates L 26,3 g 10 %
Dietary fiber L 2,2 g 8 %
Total sugars L 1,9 g
Added sugars L 0 g 0 %
Protein L 12,5 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 35 %Fat: 49 %309kcal / 100 g
  • Protein 16 %
  • Carbohydrates 35 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,5 gin the top quarter of repas et plats (median 9,7 g)
  • Fiber2,2 gabove the median for repas et plats (median 2 g)
  • Sugars1,9 gin the lowest quarter of repas et plats (median 3 g)
  • Fat16,6 gin the top quarter of repas et plats (median 8,4 g)
  • Saturated fat10,2 gin the top quarter of repas et plats (median 3,5 g)
  • Sodium520 mgabove the median for repas et plats (median 456 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Esselunga
Barcode
2000000050104
Quantity
380 g
Label serving
380 g
Category
Pizzerias congelées
Packaging
Paper
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di grano tenero, Acqua, Provolone valpadana DOP piccante 9,2%, Asiago DOP 6,6%, Gorgonzola DOP 6,6%, Panna, Stracchino (latte, fermenti lattici, caglio, sale), Mascarpone (panna, correttore di acidità: acido citrico), Parmigiano reggiano DOP 2,9%, Olio di semi di girasole, Olio extra vergine di oliva, Sale, Lievito

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)CrèmeHuile de tournesolHuile d'oliveSelLevureLait

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Pizza Cantal aux noix & au bleu Leader Price 312 10,9 g 28,7 g 16,4 g
Pizza sans gluten Amy's Kitchen 304 9,4 g 32 g 15 g
Pizza de queso de cabra y bacon Bonpreu 301 15 g 19 g 18 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza 4 formaggi surgelata?

100 g of Pizza 4 formaggi surgelata has 309 kcal. Serving, 380 g (380 g): about 1 174 kcal.

Is Pizza 4 formaggi surgelata high in protein?

Pizza 4 formaggi surgelata contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 47,5 g in serving, 380 g (380 g). About 16 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 9,7 g).

How many carbs are in Pizza 4 formaggi surgelata?

Pizza 4 formaggi surgelata has 26,3 g of total carbohydrates per 100 g, including 2,2 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza 4 formaggi surgelata?

Pizza 4 formaggi surgelata contains 16,6 g of fat per 100 g, of which 10,2 g is saturated (51 % of the Daily Value).

How much sodium is in Pizza 4 formaggi surgelata?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2000000050104. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.