Pit d'indiot
Packaged product Volailles Bonpreu
Pit d'indiot contains 79 kcal per 100 g. A serving, 2 talls, 50 g (50 g) provides about 40 kcal.
Roughly 81 % of its calories come from protein, with 10 % from fat and 9 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in volailles on FoodFactly, where the median is 100 kcal per 100 g across 516 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 79 kcal | |
| Total fat L | 0,9 g | 1 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 1,8 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 3,3 g | 7 % |
| Protein L | 16 g | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 81 %
- Carbohydrates 9 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the lowest quarter of volailles (median 18 g)
- Sugars0,5 gin the lowest quarter of volailles (median 0,8 g)
- Fat0,9 gin the lowest quarter of volailles (median 1,5 g)
- Saturated fat0,3 gin the lowest quarter of volailles (median 0,5 g)
- Sodium720 mgbelow the median for volailles (median 760 mg)
- Protein per 100 kcal20,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonpreu
- Barcode
- 8422410634064
- Label serving
- 2 talls (50 g)
- Category
- Tranches de poitrine de dinde cuites
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pit d'indiot (70%), aigua, estabilitzants (sorbitol, tripolifosfat sòdic, carragahen), xarop de glucosa, sal, conservadors (lactat potàssic, nitrit sòdic), fibres vegetals (bambú, psyllium, patata), sal de potassi, aromes i antioxidant (ascorbat sòdic).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sirop de glucoseSel
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|---|---|---|---|---|
| Pechuga De Pavo NOEL ALIMENTARIA S.A.U. | 79 | 16 g | 1,8 g | 0,9 g |
| Pechuga de pavo finas lonchas Carrefour | 79 | 15 g | 3 g | 1 g |
| Pechuga de pavo Coviran | 79 | 13,5 g | 3 g | 1,5 g |
| Cuida-t⁺ Peito de Peru Fumado Nobre | 79 | 15 g | 3,5 g | 0,5 g |
| Pechuga de pavo Noel | 79 | 16 g | 1,8 g | 0,9 g |
| Turkey Breast Strips Ziggy's | 80 | 16 g | 0,89 g | 1,6 g |
| Arrosto di tacchino Unes | 80 | 17 g | 1,2 g | 0,8 g |
| Pechuga de pavo lonchas finas El Corte Inglés | 80 | 17 g | 1,2 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pit d'indiot?
100 g of Pit d'indiot has 79 kcal. Serving, 2 talls, 50 g (50 g): about 40 kcal.
Is Pit d'indiot high in protein?
Pit d'indiot contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 8 g in serving, 2 talls, 50 g (50 g). About 81 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 18 g).
How many carbs are in Pit d'indiot?
Pit d'indiot has 1,8 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pit d'indiot?
Pit d'indiot contains 0,9 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Pit d'indiot?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8422410634064. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.