Pit d'indiot
Packaged product Fjerkræ Bonpreu
Pit d'indiot contains 79 kcal per 100 g. A serving, 2 talls, 50 g (50 g) provides about 40 kcal.
Roughly 81 % of its calories come from protein, with 10 % from fat and 9 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 100 kcal per 100 g across 516 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 79 kcal | |
| Total fat L | 0,9 g | 1 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 1,8 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 3,3 g | 7 % |
| Protein L | 16 g | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 81 %
- Carbohydrates 9 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the lowest quarter of fjerkræ (median 18 g)
- Sugars0,5 gin the lowest quarter of fjerkræ (median 0,8 g)
- Fat0,9 gin the lowest quarter of fjerkræ (median 1,5 g)
- Saturated fat0,3 gin the lowest quarter of fjerkræ (median 0,5 g)
- Sodium720 mgbelow the median for fjerkræ (median 760 mg)
- Protein per 100 kcal20,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonpreu
- Barcode
- 8422410634064
- Label serving
- 2 talls (50 g)
- Category
- Kogte kalkunbrystskiver
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pit d'indiot (70%), aigua, estabilitzants (sorbitol, tripolifosfat sòdic, carragahen), xarop de glucosa, sal, conservadors (lactat potàssic, nitrit sòdic), fibres vegetals (bambú, psyllium, patata), sal de potassi, aromes i antioxidant (ascorbat sòdic).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupSalt
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|---|---|---|---|---|
| Pechuga De Pavo NOEL ALIMENTARIA S.A.U. | 79 | 16 g | 1,8 g | 0,9 g |
| Pechuga de pavo finas lonchas Carrefour | 79 | 15 g | 3 g | 1 g |
| Pechuga de pavo Coviran | 79 | 13,5 g | 3 g | 1,5 g |
| Cuida-t⁺ Peito de Peru Fumado Nobre | 79 | 15 g | 3,5 g | 0,5 g |
| Pechuga de pavo Noel | 79 | 16 g | 1,8 g | 0,9 g |
| Turkey Breast Strips Ziggy's | 80 | 16 g | 0,89 g | 1,6 g |
| Arrosto di tacchino Unes | 80 | 17 g | 1,2 g | 0,8 g |
| Pechuga de pavo lonchas finas El Corte Inglés | 80 | 17 g | 1,2 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pit d'indiot?
100 g of Pit d'indiot has 79 kcal. Serving, 2 talls, 50 g (50 g): about 40 kcal.
Is Pit d'indiot high in protein?
Pit d'indiot contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 8 g in serving, 2 talls, 50 g (50 g). About 81 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 18 g).
How many carbs are in Pit d'indiot?
Pit d'indiot has 1,8 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pit d'indiot?
Pit d'indiot contains 0,9 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Pit d'indiot?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8422410634064. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.