Pindakaas

Packaged product Produits laitiers et oeufs Jumbo

Pindakaas contains 646 kcal per 100 g. A serving, 15 g (15 g) provides about 97 kcal.

Roughly 78 % of its calories come from fat, with 14 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (604 kcal per 100 g).

100 g provides 100 667 % of the Daily Value for Vitamine E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pindakaas by Jumbo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
646kcal per 100 g
22,3 gprotein
12,1 gcarbohydrates
55,8 gfat
97kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 646 kcal
Total fat L 55,8 g 72 %
Saturated fat L 10,3 g 52 %
Sodium L 610 mg 27 %
Total carbohydrates L 12,1 g 4 %
Dietary fiber L 6,4 g 23 %
Total sugars L 3 g
Protein L 22,3 g 45 %
Vitamine E L 15 100 mg100 667 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 8 %Fat: 78 %646kcal / 100 g
  • Protein 14 %
  • Carbohydrates 8 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E100 667 %

Nutritional insights

  • Protein22,3 gbelow the median for produits laitiers et oeufs (median 25 g)
  • Fiber6,4 gbelow the median for produits laitiers et oeufs (median 6,9 g)
  • Sugars3 gin the lowest quarter of produits laitiers et oeufs (median 6,3 g)
  • Fat55,8 gin the top quarter of produits laitiers et oeufs (median 49,2 g)
  • Saturated fat10,3 gin the top quarter of produits laitiers et oeufs (median 7,9 g)
  • Sodium610 mgin the top quarter of produits laitiers et oeufs (median 212 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jumbo
Barcode
8718449009479
Quantity
600 g
Label serving
15 g
Category
Beurres d'arachide
Packaging
Jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pinda 85%, zonnebloemolie, geheel gehard palmvet, zout.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TourteauxHuile de tournesolSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pindakaas?

100 g of Pindakaas has 646 kcal. Serving, 15 g (15 g): about 97 kcal.

Is Pindakaas high in protein?

Pindakaas contains 22,3 g of protein per 100 g (45 % of the 50 g Daily Value), or 3,3 g in serving, 15 g (15 g). About 14 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 25 g).

How many carbs are in Pindakaas?

Pindakaas has 12,1 g of total carbohydrates per 100 g, including 6,4 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pindakaas?

Pindakaas contains 55,8 g of fat per 100 g, of which 10,3 g is saturated (52 % of the Daily Value).

What vitamins and minerals does Pindakaas contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (100 667 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pindakaas?

100 g contains 610 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 mars 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718449009479. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.