Pierogi z mięsem
Packaged product Sucres et desserts Virtu
Pierogi z mięsem contains 185 kcal per 100 g. A serving, 400 g (400 g) provides about 740 kcal.
Roughly 54 % of its calories come from carbohydrates, with 29 % from fat and 17 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (188 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 185 kcal | |
| Total fat L | 5,7 g | 7 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 24 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,2 g | |
| Added sugars L | 0,006 g | 0 % |
| Protein L | 7,8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 54 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,8 gabove the median for sucres et desserts (median 6,2 g)
- Sugars2,2 gbelow the median for sucres et desserts (median 2,3 g)
- Fat5,7 gabove the median for sucres et desserts (median 4,1 g)
- Saturated fat2,1 gin the top quarter of sucres et desserts (median 0,85 g)
- Sodium480 mgin the top quarter of sucres et desserts (median 369 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
mąka _pszenna_, woda, mięso (18%) - [mięso wieprzowe (17%), mięso wołowe (1%)], tłuszcz wieprzowy, błonnik roślinny, cebula, marchew, por, białko wołowe kolagenowe, sól, przyprawy (zawierają _seler_), olej rzepakowy, gluten _pszenny, cukier, skrobia kukurydziana modyfikowana, białko wieprzowe, substancja konserwująca: sorbinian potasu, drożdże. Może zawierać gorczycę, jaja, mleko, sezam, soję.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)OignonSelHuile de colza (canola)SucreLevure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pierogi z serem Swojska Chata | 185 | 8,7 g | 28,6 g | 3,7 g |
| Pierogi Z Truskawkami Nowy Wiśnicz | 186 | 3,9 g | 32 g | 4,2 g |
| Pierogies 4 cheese medley Mrs. T's | 184 | 4,6 g | 28,3 g | 5,9 g |
| Pierogi s serem Virtu Production sp. Z o.o. | 187 | 8,8 g | 32,1 g | 2,2 g |
| pierogi z serem na słodko Carrefour Classic | 187 | 8,8 g | 32,1 g | 2,2 g |
| Pierogi z jabłkiem grójeckim i cynamonem Nowy Wiśnicz | 188 | 4,6 g | 36 g | 2,6 g |
| Pierogi Z Boczniakami Serem I Papryka Nowy Wisnicz | 182 | 7,5 g | 23 g | 6 g |
| tortellini with cabbage and mushrooms Anita | 189 | 4,9 g | 36,6 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pierogi z mięsem?
100 g of Pierogi z mięsem has 185 kcal. Serving, 400 g (400 g): about 740 kcal.
How much protein is in Pierogi z mięsem?
Pierogi z mięsem contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 31,2 g in serving, 400 g (400 g). About 17 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,2 g).
How many carbs are in Pierogi z mięsem?
Pierogi z mięsem has 24 g of total carbohydrates per 100 g, including 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pierogi z mięsem?
Pierogi z mięsem contains 5,7 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Pierogi z mięsem?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20859527. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.