Pierogi z mięsem

Packaged product Sweets og Desserter Virtu

Pierogi z mięsem contains 185 kcal per 100 g. A serving, 400 g (400 g) provides about 740 kcal.

Roughly 54 % of its calories come from carbohydrates, with 29 % from fat and 17 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (188 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pierogi z mięsem by Virtu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
185kcal per 100 g
7,8 gprotein
24 gcarbohydrates
5,7 gfat
740kcal in serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 185 kcal
Total fat L 5,7 g 7 %
Saturated fat L 2,1 g 11 %
Sodium L 480 mg 21 %
Total carbohydrates L 24 g 9 %
Dietary fiber not reported
Total sugars L 2,2 g
Added sugars L 0,006 g 0 %
Protein L 7,8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 54 %Fat: 29 %185kcal / 100 g
  • Protein 17 %
  • Carbohydrates 54 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,8 gabove the median for sweets og desserter (median 6,2 g)
  • Sugars2,2 gbelow the median for sweets og desserter (median 2,3 g)
  • Fat5,7 gabove the median for sweets og desserter (median 4,1 g)
  • Saturated fat2,1 gin the top quarter of sweets og desserter (median 0,85 g)
  • Sodium480 mgin the top quarter of sweets og desserter (median 369 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Virtu
Barcode
20859527
Quantity
400 g
Label serving
400 g
Category
pierogi
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

mąka _pszenna_, woda, mięso (18%) - [mięso wieprzowe (17%), mięso wołowe (1%)], tłuszcz wieprzowy, błonnik roślinny, cebula, marchew, por, białko wołowe kolagenowe, sól, przyprawy (zawierają _seler_), olej rzepakowy, gluten _pszenny, cukier, skrobia kukurydziana modyfikowana, białko wieprzowe, substancja konserwująca: sorbinian potasu, drożdże. Może zawierać gorczycę, jaja, mleko, sezam, soję.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelLøgSaltRapsfrøolieSukkerGær

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Pierogies 4 cheese medley Mrs. T's 184 4,6 g 28,3 g 5,9 g
Pierogi s serem Virtu Production sp. Z o.o. 187 8,8 g 32,1 g 2,2 g
pierogi z serem na słodko Carrefour Classic 187 8,8 g 32,1 g 2,2 g
Pierogi z jabłkiem grójeckim i cynamonem Nowy Wiśnicz 188 4,6 g 36 g 2,6 g
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tortellini with cabbage and mushrooms Anita 189 4,9 g 36,6 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pierogi z mięsem?

100 g of Pierogi z mięsem has 185 kcal. Serving, 400 g (400 g): about 740 kcal.

How much protein is in Pierogi z mięsem?

Pierogi z mięsem contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 31,2 g in serving, 400 g (400 g). About 17 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,2 g).

How many carbs are in Pierogi z mięsem?

Pierogi z mięsem has 24 g of total carbohydrates per 100 g, including 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pierogi z mięsem?

Pierogi z mięsem contains 5,7 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

How much sodium is in Pierogi z mięsem?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20859527. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.