Pfefferoni scharf-pikant
Packaged product Légumes Liakada
Pfefferoni scharf-pikant contains 22 kcal per 100 g.
Roughly 87 % of its calories come from carbohydrates, with 13 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in légumes on FoodFactly, where the median is 28 kcal per 100 g across 35 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 22 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 1 640 mg | 71 % |
| Total carbohydrates L | 4,6 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,7 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 87 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,7 gin the lowest quarter of légumes (median 1 g)
- Sugars0 gin the lowest quarter of légumes (median 0,8 g)
- Fat0 gin the lowest quarter of légumes (median 0,5 g)
- Saturated fat0 gin the lowest quarter of légumes (median 0,1 g)
- Sodium1 640 mgin the top quarter of légumes (median 984 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Liakada
- Barcode
- 4013200105204
- Quantity
- 90g Abtropfgewicht
- Category
- Poivrons marinés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baby Peperoni Dilek | 22 | 1,2 g | 7,3 g | 0,6 g |
| Piparra AMANIDA S.A. | 23 | 0,81 g | 0,6 g | 0,95 g |
| Jalapeños REWE Beste Wahl | 21 | 0,7 g | 1,4 g | 0,2 g |
| Peperoncini mild-pikant Dittmann | 24 | 0,6 g | 2 g | 0,3 g |
| Pizza Peperoni Kühne | 20 | 1,1 g | 1,5 g | 0,2 g |
| Red Jalapeños sliced Fuego | 20 | 1 g | 1,5 g | 0,5 g |
| Kebabfeferoni Eldorado | 20 | 1,3 g | 3,4 g | 0,5 g |
| Old El Paso Jalapenos Old El Paso | 20 | 0,5 g | 3,4 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pfefferoni scharf-pikant?
100 g of Pfefferoni scharf-pikant has 22 kcal.
How much protein is in Pfefferoni scharf-pikant?
Pfefferoni scharf-pikant contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 1 g).
How many carbs are in Pfefferoni scharf-pikant?
Pfefferoni scharf-pikant has 4,6 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pfefferoni scharf-pikant?
Pfefferoni scharf-pikant contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Pfefferoni scharf-pikant?
100 g contains 1 640 mg of sodium, 71 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4013200105204. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.