Pfefferbeißer

Packaged product Viande Die Thüringer

Pfefferbeißer contains 376 kcal per 100 g. A serving, 100 g (100 g) provides about 376 kcal.

Roughly 76 % of its calories come from fat, with 23 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 263 kcal per 100 g across 3 300 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pfefferbeißer by Die Thüringer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
376kcal per 100 g
21,6 gprotein
1,2 gcarbohydrates
31,6 gfat
376kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 376 kcal
Total fat L 31,6 g 41 %
Saturated fat L 13,6 g 68 %
Sodium L 1 480 mg 64 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber not reported
Total sugars L 1,2 g
Added sugars L 1,1 g 2 %
Protein L 21,6 g 43 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 1 %Fat: 76 %376kcal / 100 g
  • Protein 23 %
  • Carbohydrates 1 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21,6 gin the top quarter of viande (median 14,3 g)
  • Sugars1,2 gabove the median for viande (median 0,7 g)
  • Fat31,6 gin the top quarter of viande (median 21,7 g)
  • Saturated fat13,6 gin the top quarter of viande (median 8,1 g)
  • Sodium1 480 mgin the top quarter of viande (median 800 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Die Thüringer
Barcode
4019252049411
Quantity
6pcs
Label serving
100 g
Category
Saucisses
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, 0,3% Pfeffer, Glucosesirup, Dextrose, Antioxidationsmittel: Natriumascorbat, Gewürzextrakte, Konservierungsstoff: Natriumnitrit, Reifekulturen, Naturdarm (Schaf), Buchenholzrauch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSirop de glucose

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pfefferbeißer?

100 g of Pfefferbeißer has 376 kcal. Serving, 100 g (100 g): about 376 kcal.

Is Pfefferbeißer high in protein?

Pfefferbeißer contains 21,6 g of protein per 100 g (43 % of the 50 g Daily Value), or 21,6 g in serving, 100 g (100 g). About 23 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 14,3 g).

How many carbs are in Pfefferbeißer?

Pfefferbeißer has 1,2 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pfefferbeißer?

Pfefferbeißer contains 31,6 g of fat per 100 g, of which 13,6 g is saturated (68 % of the Daily Value).

How much sodium is in Pfefferbeißer?

100 g contains 1 480 mg of sodium, 64 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4019252049411. License: ODbL 1.0 (Open Food Facts). Source record dated 11 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.