pepitas
Packaged product Sucres et desserts Pernigotti
Pepitas contains 556 kcal per 100 g. A serving, 20 g (20 g) provides about 111 kcal.
Roughly 65 % of its calories come from fat, with 30 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (566 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 556 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 37 g | |
| Protein L | 7,6 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 30 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,6 gbelow the median for sucres et desserts (median 7,7 g)
- Sugars37 gin the lowest quarter of sucres et desserts (median 43 g)
- Fat39 gabove the median for sucres et desserts (median 38 g)
- Saturated fat15 gin the lowest quarter of sucres et desserts (median 17 g)
- Sodium40 mgbelow the median for sucres et desserts (median 56 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pernigotti
- Barcode
- 8001675361047
- Quantity
- 150 g
- Label serving
- 20 g
- Category
- Chocolats à noisettes
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Nuss Mix RITTER SPORT | 556 | 7,4 g | 47 g | 38 g |
| Schoko Haselnüsse GUT&GÜNSTIG | 556 | 8,4 g | 49 g | 35,3 g |
| Schweizer Alpenrahm Haselnuss Edeka | 556 | 7 g | 52,1 g | 34,8 g |
| MILKA Alune intregi ceo lesnik Milka | 556 | 8,1 g | 49 g | 36 g |
| Chocolat Lindt | 556 | 7,3 g | 51 g | 36 g |
| Milka Ganze Haselnüsse Milka | 556 | 8,1 g | 50 g | 35,5 g |
| Napolitan Hasselnöt Exotic Snacks | 557 | 7,2 g | 52 g | 35 g |
| Chocolate Milka | 557 | 7,6 g | 51 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in pepitas?
100 g of pepitas has 556 kcal. Serving, 20 g (20 g): about 111 kcal.
How much protein is in pepitas?
Pepitas contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 1,5 g in serving, 20 g (20 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 7,7 g).
How many carbs are in pepitas?
Pepitas has 40 g of total carbohydrates per 100 g, including 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in pepitas?
Pepitas contains 39 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in pepitas?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001675361047. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.