Pear slices
Packaged product Haricots et légumineuses
Pear slices contains 80 kcal per 100 g.
Roughly 96 % of its calories come from carbohydrates, with 4 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 14 284 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 21,6 g | 8 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 16 g | |
| Added sugars L | 9,6 g | 19 % |
| Protein L | 0,8 g | 2 % |
| Calcium L | 8 mg | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,8 gin the lowest quarter of haricots et légumineuses (median 6,4 g)
- Fiber2,4 gbelow the median for haricots et légumineuses (median 3,8 g)
- Sugars16 gin the top quarter of haricots et légumineuses (median 2,6 g)
- Fat0 gin the lowest quarter of haricots et légumineuses (median 2,1 g)
- Saturated fat0 gin the lowest quarter of haricots et légumineuses (median 0,32 g)
- Sodium0 mgin the lowest quarter of haricots et légumineuses (median 195 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 78,6 kcal | 80 kcal |
| Protein | 0 g | 0,8 g |
| Carbohydrates | 20 g | 21,6 g |
| Fat | 0 g | 0 g |
| Fiber | 2,1 g | 2,4 g |
| Sugars | 15 g | 16 g |
| Sodium | 0 mg | 0 mg |
Product details
- Barcode
- 4099100006582
- Quantity
- 15 oz
- Category
- Haricots et légumineuses
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Balsamic caramelized onion hummus Cedars | 80 | 2 g | 3 g | 6 g |
| Plant-based Triple Bean Chili Sprague Cannery | 80 | 5,2 g | 10,6 g | 1,9 g |
| Extra Firm Tofu House Foods | 80 | 8 g | 2 g | 4,5 g |
| Cooking Tofu Our home | 80 | 9 g | 6 g | 2,5 g |
| Dark Red Kidney Beans Western Family | 80 | 5,6 g | 15,2 g | 0,4 g |
| Beanz HEINZ | 80 | 4,9 g | 15,7 g | 0,35 g |
| Peach Fage | 80 | 8 g | 8,7 g | 1,7 g |
| Black beans Bonduelle | 80 | 5,6 g | 16 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pear slices?
100 g of Pear slices has 80 kcal.
How much protein is in Pear slices?
Pear slices contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other haricots et légumineuses, that is in the lowest quarter (median 6,4 g).
How many carbs are in Pear slices?
Pear slices has 21,6 g of total carbohydrates per 100 g, including 2,4 g of fiber and 16 g of sugars.
How much fat is in Pear slices?
Pear slices contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Pear slices?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 11 octobre 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1067071. License: CC0 1.0 (U.S. public domain). Source record dated 22 juin 2020. Imported 6 novembre 2026.
- Open Food Facts, record 4099100006582. License: ODbL 1.0 (Open Food Facts). Source record dated 11 octobre 2022. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.