Peanut Butter Explosion Cake

Packaged product Sucres et desserts Market District

Peanut Butter Explosion Cake contains 375 kcal per 100 g. A serving, 1 portion, 184 g (184 g) provides about 690 kcal.

Roughly 51 % of its calories come from fat, with 43 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).

100 g provides 45 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

375kcal per 100 g
5,4 gprotein
40,8 gcarbohydrates
21,2 gfat
690kcal in serving, 1 portion, 184 g (184 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 21,2 g 27 %
Saturated fat L 7,6 g 38 %
Trans fat L 0 g
Cholesterol L 24,5 mg 8 %
Sodium L 272 mg 12 %
Total carbohydrates L 40,8 g 15 %
Dietary fiber L 0,54 g 2 %
Total sugars L 33,7 g
Protein L 5,4 g 11 %
Calcium L 3,3 mg0,3 %
Fer L 8,2 mg45 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 43 %Fat: 51 %375kcal / 100 g
  • Protein 6 %
  • Carbohydrates 43 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer45 %Calcium0,3 %

Nutritional insights

  • Protein5,4 gbelow the median for sucres et desserts (median 5,7 g)
  • Fiber0,54 gbelow the median for sucres et desserts (median 2 g)
  • Sugars33,7 gabove the median for sucres et desserts (median 21,2 g)
  • Fat21,2 gabove the median for sucres et desserts (median 13,3 g)
  • Saturated fat7,6 gabove the median for sucres et desserts (median 5,5 g)
  • Sodium272 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Market District
Barcode
2197632005294
Label serving
1 portion (184 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter Explosion Cake?

100 g of Peanut Butter Explosion Cake has 375 kcal. Serving, 1 portion, 184 g (184 g): about 690 kcal.

How much protein is in Peanut Butter Explosion Cake?

Peanut Butter Explosion Cake contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 10 g in serving, 1 portion, 184 g (184 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Peanut Butter Explosion Cake?

Peanut Butter Explosion Cake has 40,8 g of total carbohydrates per 100 g, including 0,54 g of fiber and 33,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter Explosion Cake?

Peanut Butter Explosion Cake contains 21,2 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).

What vitamins and minerals does Peanut Butter Explosion Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (45 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Butter Explosion Cake?

100 g contains 272 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 juin 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2197632005294. License: ODbL 1.0 (Open Food Facts). Source record dated 5 juin 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.