Peanut Brittle
Packaged product Haricots et légumineuses Pana Organic
Peanut Brittle contains 433 kcal per 100 g. A serving, 6 serving size, 25 g (25 g) provides about 108 kcal.
Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 15 901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 22 g | 110 % |
| Sodium L | 528 mg | 23 % |
| Total carbohydrates L | 55,6 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 41,6 g | |
| Protein L | 7,2 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 50 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,2 gabove the median for haricots et légumineuses (median 6,5 g)
- Sugars41,6 gin the top quarter of haricots et légumineuses (median 2,6 g)
- Fat22 gin the top quarter of haricots et légumineuses (median 2,3 g)
- Saturated fat22 gin the top quarter of haricots et légumineuses (median 0,4 g)
- Sodium528 mgin the top quarter of haricots et légumineuses (median 198 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pana Organic
- Barcode
- 9346758007177
- Label serving
- 6 serving size (25 g)
- Category
- Haricots et légumineuses
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sea Salt Crunchy Chickpeas Saffron Road | 433 | 20 g | 60 g | 13,3 g |
| Dried Bean Curd Sticks Lucky Crown | 433 | 41,7 g | 18,3 g | 23,3 g |
| Pop Weaver, Caramel Corn With Peanuts, Caramel Weaver Popcorn Company Inc. | 433 | 3,3 g | 86,7 g | 8,3 g |
| Soya Beans Gran Market | 433 | 40 g | 33,3 g | 16,7 g |
| Peanut Brittle Papa's Brittle | 433 | 6,7 g | 46,7 g | 26,7 g |
| Takoyaki Iso Peanuts Enjoy | 433 | 13,3 g | 70 g | 13,3 g |
| Dried Beancurd Stick 99 Ranch | 433 | 40 g | 15,3 g | 23,5 g |
| Iso Peanuts - Ninja Enjoy | 433 | 13,3 g | 66,7 g | 13,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Brittle?
100 g of Peanut Brittle has 433 kcal. Serving, 6 serving size, 25 g (25 g): about 108 kcal.
How much protein is in Peanut Brittle?
Peanut Brittle contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,8 g in serving, 6 serving size, 25 g (25 g). About 6 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 6,5 g).
How many carbs are in Peanut Brittle?
Peanut Brittle has 55,6 g of total carbohydrates per 100 g, including 41,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut Brittle?
Peanut Brittle contains 22 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).
How much sodium is in Peanut Brittle?
100 g contains 528 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9346758007177. License: ODbL 1.0 (Open Food Facts). Source record dated 26 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.