Peach & Raspberry Ice Lollies

Packaged product Haricots et légumineuses Tesco

Peach & Raspberry Ice Lollies contains 103 kcal per 100 g. A serving, 1 lolly, 58 g (58 g) provides about 60 kcal.

Roughly 93 % of its calories come from carbohydrates, with 6 % from protein and 1 % from fat (estimated with general energy factors).

That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 15 901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

103kcal per 100 g
1,6 gprotein
24,3 gcarbohydrates
0,17 gfat
60kcal in serving, 1 lolly, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 103 kcal
Total fat L 0,17 g 0,2 %
Saturated fat L 0 g 0 %
Sodium L 27,6 mg 1 %
Total carbohydrates L 24,3 g 9 %
Dietary fiber L 0,17 g 0,6 %
Total sugars L 17,6 g
Protein L 1,6 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 93 %Fat: 1 %103kcal / 100 g
  • Protein 6 %
  • Carbohydrates 93 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,6 gin the lowest quarter of haricots et légumineuses (median 6,5 g)
  • Fiber0,17 gin the lowest quarter of haricots et légumineuses (median 3,8 g)
  • Sugars17,6 gin the top quarter of haricots et légumineuses (median 2,6 g)
  • Fat0,17 gbelow the median for haricots et légumineuses (median 2,3 g)
  • Saturated fat0 gin the lowest quarter of haricots et légumineuses (median 0,4 g)
  • Sodium27,6 mgbelow the median for haricots et légumineuses (median 198 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5063250558795
Label serving
1 lolly (58 g)
Category
Haricots et légumineuses

Ingredients

Ingredients not reported.

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Bulgur wheat & lentil salad Woolworths 104 4,4 g 16 g 4,8 g
Edamame Bohnen Beans D`aucy 103 8,9 g 3,1 g 5,4 g
Peas cabbage and tenderstem broccoli layers Waitrose 103 6,2 g 6,2 g 5 g
Black Eye Beans Tropical sun 103 6,6 g 14 g 0,8 g
Chili No Beans Hormel 103 6,1 g 7,5 g 5,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peach & Raspberry Ice Lollies?

100 g of Peach & Raspberry Ice Lollies has 103 kcal. Serving, 1 lolly, 58 g (58 g): about 60 kcal.

How much protein is in Peach & Raspberry Ice Lollies?

Peach & Raspberry Ice Lollies contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,9 g in serving, 1 lolly, 58 g (58 g). About 6 % of its calories come from protein. Compared with other haricots et légumineuses, that is in the lowest quarter (median 6,5 g).

How many carbs are in Peach & Raspberry Ice Lollies?

Peach & Raspberry Ice Lollies has 24,3 g of total carbohydrates per 100 g, including 0,17 g of fiber and 17,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peach & Raspberry Ice Lollies?

Peach & Raspberry Ice Lollies contains 0,17 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Peach & Raspberry Ice Lollies?

100 g contains 27,6 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5063250558795. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.