Pasta integrale
Packaged product Grains et pâtes alimentaires Barilla
Pasta integrale contains 347 kcal per 100 g.
Roughly 77 % of its calories come from carbohydrates, with 16 % from protein and 7 % from fat (estimated with general energy factors).
That is close to the median for grains et pâtes alimentaires on FoodFactly (348 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 347 kcal | |
| Total fat L | 2,5 g | 3 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 4,4 mg | 0,2 % |
| Total carbohydrates L | 64 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,5 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 77 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of grains et pâtes alimentaires (median 12,5 g)
- Sugars3,5 gbelow the median for grains et pâtes alimentaires (median 3,6 g)
- Saturated fat0,5 gin the top quarter of grains et pâtes alimentaires (median 0 g)
- Sodium4,4 mgabove the median for grains et pâtes alimentaires (median 0 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Barilla
- Barcode
- 8076809532204
- Quantity
- 1 kg e
- Category
- Fromage entier-spaghetti
- Packaging
- Plastic,bag
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Semoule complète de _blé_ dur 100 %.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole wheat spaghetti Mr Organic | 347 | 12 g | 67 g | 1,9 g |
| Spaghetti Napoli a | 348 | 14 g | 71,9 g | 2 g |
| Spaghetti wholegrain Combino | 349 | 13 g | 65 g | 1,9 g |
| Wholewheat Spaghetti Marks & Spencer | 341 | 13,3 g | 62,4 g | 2,1 g |
| Wholewheat Spaghetti Dunnes Stores | 337 | 14,1 g | 60,2 g | 2,5 g |
| 100% Whole Wheat Spaghetti noodles Simple truth organic | 357 | 12,5 g | 73,2 g | 1,8 g |
| Whole wheat spaghetti Carrefour | 360 | 13 g | 70 g | 2 g |
| Whole Wheat Spaghetti Santa Sophia | 321 | 10,7 g | 71,4 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pasta integrale?
100 g of Pasta integrale has 347 kcal.
Is Pasta integrale high in protein?
Pasta integrale contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 12,5 g).
How many carbs are in Pasta integrale?
Pasta integrale has 64 g of total carbohydrates per 100 g, including 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pasta integrale?
Pasta integrale contains 2,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Pasta integrale?
100 g contains 4,4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 juin 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8076809532204. License: ODbL 1.0 (Open Food Facts). Source record dated 4 juin 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.