Pasta Funghi
Packaged product Grains et pâtes alimentaires Delhaize
Pasta Funghi contains 132 kcal per 100 g. A serving, 720 g (720 g) provides about 950 kcal.
Roughly 56 % of its calories come from fat, with 31 % from carbohydrates and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 7,9 g | 10 % |
| Saturated fat L | 3,5 g | 18 % |
| Sodium L | 0,62 mg | 0 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 1,2 g | |
| Protein L | 4,1 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 31 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,1 gin the lowest quarter of grains et pâtes alimentaires (median 8 g)
- Fiber1,4 gin the lowest quarter of grains et pâtes alimentaires (median 3 g)
- Sugars1,2 gbelow the median for grains et pâtes alimentaires (median 2,2 g)
- Fat7,9 gin the top quarter of grains et pâtes alimentaires (median 2,8 g)
- Saturated fat3,5 gin the top quarter of grains et pâtes alimentaires (median 0,5 g)
- Sodium0,62 mgin the lowest quarter of grains et pâtes alimentaires (median 131 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delhaize
- Barcode
- 5400119611183
- Label serving
- 720 g
- Category
- Grains et pâtes alimentaires
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frozen Brown Rice Amazon Fresh | 132 | 3,1 g | 28,7 g | 2,3 g |
| Mixed Berry Overnight Oats Asda | 132 | 3,3 g | 21 g | 3,3 g |
| Koshihikari Japanese Rice (cooked) Koshihikari | 132 | 2,6 g | 30,3 g | 0,1 g |
| Peking Style Rice Asia Green Garden | 132 | 2,8 g | 25,3 g | 1,9 g |
| Udon Noodles Sank | 132 | 3,2 g | 28,8 g | 0,4 g |
| Coat & Cook Peri-Peri Marinade Nando’s | 132 | 0,5 g | 24,5 g | 3,4 g |
| Six Grains Cooked Rice Pando | 132 | 2,6 g | 28,1 g | 1 g |
| Matta Rice Pavizham | 132 | 3 g | 29,4 g | 0,38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pasta Funghi?
100 g of Pasta Funghi has 132 kcal. Serving, 720 g (720 g): about 950 kcal.
How much protein is in Pasta Funghi?
Pasta Funghi contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 29,5 g in serving, 720 g (720 g). About 13 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 8 g).
How many carbs are in Pasta Funghi?
Pasta Funghi has 10 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pasta Funghi?
Pasta Funghi contains 7,9 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
How much sodium is in Pasta Funghi?
100 g contains 0,62 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400119611183. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.