pasta e fagioli
Packaged product Grains et pâtes alimentaires Zerbinati
Pasta e fagioli contains 56 kcal per 100 g. A serving, 310 g (310 g) provides about 174 kcal.
Roughly 57 % of its calories come from carbohydrates, with 35 % from protein and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 182 kcal per 100 g across 1 348 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 56 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 192 mg | 8 % |
| Total carbohydrates L | 7 g | 3 % |
| Dietary fiber L | 3,7 g | 13 % |
| Total sugars L | 0,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,3 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Carbohydrates 57 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,3 gin the lowest quarter of grains et pâtes alimentaires (median 7,3 g)
- Fiber3,7 gin the top quarter of grains et pâtes alimentaires (median 1,8 g)
- Sugars0,6 gin the lowest quarter of grains et pâtes alimentaires (median 2,7 g)
- Fat0,4 gin the lowest quarter of grains et pâtes alimentaires (median 5 g)
- Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 1,6 g)
- Sodium192 mgin the lowest quarter of grains et pâtes alimentaires (median 400 mg)
- Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Zerbinati
- Barcode
- 8003561252057
- Quantity
- 310 g
- Label serving
- 310 g
- Category
- Plats à base de pâtes
- Packaging
- Plastic
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Acqua, fagioli borlotti 25%, polpa di pomodoro, sedano, cipolle, carote, patate, pasta di semola di grano duro 4% (semola di grano duro), sale, olio extravergine di oliva 0,4%, rosmarino, pepe nero. Può contenere latte, soia.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesOignonPommes de terreSelHuile d'olive
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bebivita spaghetti bolognaise Bebivita | 56 | 2,1 g | 6,5 g | 2,4 g |
| bolognese schotel HAK | 55 | 2,9 g | 8,6 g | 0,3 g |
| spaghetti in turkey meat sauce President's Choice | 59 | 3,8 g | 8,6 g | 1,6 g |
| Instant noodles sweet & sour Vitasia | 60 | 1,6 g | 12,3 g | 0,4 g |
| Hühner Nudeltopf Tibaco | 52 | 2,3 g | 5,1 g | 2,4 g |
| cheese and tomato pizza Iceland | 51 | 6,4 g | 31,7 g | 3,7 g |
| Pasta pot protein Bolognese Soulful | 63 | 3,5 g | 6,9 g | 2 g |
| Crozets aux champignons Seazon | 63 | 2 g | 1 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in pasta e fagioli?
100 g of pasta e fagioli has 56 kcal. Serving, 310 g (310 g): about 174 kcal.
How much protein is in pasta e fagioli?
Pasta e fagioli contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 13,3 g in serving, 310 g (310 g). About 35 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 7,3 g).
How many carbs are in pasta e fagioli?
Pasta e fagioli has 7 g of total carbohydrates per 100 g, including 3,7 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in pasta e fagioli?
Pasta e fagioli contains 0,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in pasta e fagioli?
100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003561252057. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.