Pasta Duo
Packaged product Grains et pâtes alimentaires PLUS
Pasta Duo contains 570 kcal per 100 g. A serving, 15.0 g (15 g) provides about 86 kcal.
Roughly 57 % of its calories come from fat, with 41 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 570 kcal | |
| Total fat L | 36,3 g | 47 % |
| Saturated fat L | 9,5 g | 48 % |
| Sodium | not reported | |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 56 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 41 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,7 gin the lowest quarter of grains et pâtes alimentaires (median 8 g)
- Fiber1,4 gin the lowest quarter of grains et pâtes alimentaires (median 3 g)
- Sugars56 gin the top quarter of grains et pâtes alimentaires (median 2,2 g)
- Fat36,3 gin the top quarter of grains et pâtes alimentaires (median 2,8 g)
- Saturated fat9,5 gin the top quarter of grains et pâtes alimentaires (median 0,5 g)
- Protein per 100 kcal0,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- PLUS
- Barcode
- 8710624249694
- Label serving
- 15.0 g
- Category
- Grains et pâtes alimentaires
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Boterhampasta met hazelnoot en vanillesmaak Be Ingrediënten Suiker, plantaardige clien (raapzaad en palm), 7% HAZELNOOT 3,5% magere cacaopoeder, maltodextrine, emulgator: E322, zout, aroma met vanillesmaak, aroma (bevat HAZELNOOT). "Rainforest Alliance gecertificeerd. Lees meer op www.ra.org. E door EU goedgekeurde hulpstof. Kan MELK, AMANDEL, CASHEWNOOT, PISTACHENOOT en MACADAMIANOOT bevatten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pastas de mantequilla reydulce | 570 | 6 g | 62 g | 26 g |
| Pasta Di Sesamo Salvia | 570 | 18 g | 23 g | 49 g |
| Graines de Courges Happy Bio | 570 | 36 g | 1,2 g | 45 g |
| Almond Flour Bakers Corner | 571 | 21,4 g | 21,4 g | 50 g |
| Oat My Gawd TCHO | 571 | 0 g | 42,9 g | 35,7 g |
| Almond Flour Bobs Red Mill | 571 | 28,6 g | 21,4 g | 42,9 g |
| Super Fine Almond Flour Bob’s Red Mill | 571 | 28,6 g | 21,4 g | 42,9 g |
| Oatally Awesome TCHO | 571 | 0 g | 57,1 g | 42,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pasta Duo?
100 g of Pasta Duo has 570 kcal. Serving, 15.0 g (15 g): about 86 kcal.
How much protein is in Pasta Duo?
Pasta Duo contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,26 g in serving, 15.0 g (15 g). About 1 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 8 g).
How many carbs are in Pasta Duo?
Pasta Duo has 59 g of total carbohydrates per 100 g, including 1,4 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pasta Duo?
Pasta Duo contains 36,3 g of fat per 100 g, of which 9,5 g is saturated (48 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 6 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710624249694. License: ODbL 1.0 (Open Food Facts). Source record dated 6 juin 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.